Best Gluten-free Restaurant Saint Louis Near Me

Izzy Reithemeyer: Food: 5/5|Service: 5/5|Atmosphere: 5/5More

J Delbs: This place has amazing pizzas and other food! The atmosphere is great and the service is magnificent! We got lucky this visit and missed the lunch rush but beat the dinner rush so there was no waiting and super fast service. Highly recommend this place and their delicious food and drinks!Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Sphaleritee Es: It’s alright. Crust is always a little too burnt in my opinion. Cool restaurant decor though

clair filippelli: Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Holy Shiitake Pie, Great PizzaMore

Allison Logsdon-Hull: Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Great Pizza, Pretzel Bites Parking space Plenty of parking Parking options Free parking lotMore

Krista Strahm: Food: 5/5|Service: 4/5|Atmosphere: 5/5More

Nicolas Powlitch: Amazing pizza. One of the best in STL and great staffFood: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Courtney Sperduto: Food: 5/5|Service: 2/5|Atmosphere: 5/5More

Dani Mag: We've been to many Mellow Mushroom's up and down the east coast and they never seem to disappoint! They are always delicious, unique, creative and so fun! This one was no different with its outdoor eating space and various art pieces it was a pleasure to visit. And our server Nicole was awesome! She was attentive, patient and very accommodating 😊 We had the Great White pizza it was delicious!

Akitson Kitson: Recommended dishes Great Pizza Parking space Somewhat difficult to find parkingMore

Diecast Daniels: So my wife came in to order and the young lady said that the kitchen was closed. The kitchen manager, Austin, came out and said he would personally make our order. He really didn't have to do that. I know how it is when you are ready to go, and people are constantly coming in, and you are trying to clean up and go home. Talking about going above and beyond ESPECIALLY in this day and age is few and far between. This is our first time here, and he has gained us as forever customers. Thank you so much, Mr. Austin. You deserve a raise and much more, and we will most definitely recommend you to all of the hungry people in our lives. He doesn't even know that we had been to 3 restaurants that were closing or not taking any more orders. Stay great, Mr. Austin, we need more of you in the food service and customer service world!!!

George Paddock: Very good pizza and the waiter didn't try to run us out when we finished.Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Nikki Grisham: We always have a great time here. The food is awesome. Our waitress Emily was very sweet.Wheelchair accessibility: I wish the handicap spots were closer to the main doors.

mike yaeger: Food: 4/5|Service: 4/5|Atmosphere: 4/5More

John Gardner: What an awesome place! Really cool artwork too! The Pizza was very good!Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Great Pizza …More

Keith Brandon: Food: 5/5|Service: 3/5|Atmosphere: 4/5More

Amel Walton: PW pizza is on fire I called the fire department I love this placeSorry for the lost

Casey Anderson: I'mma tell you like this I don't know what's going on with St Louis this is the most horrible place I ever ate in my life check out these pictures . Also my wife tried to call Jeffrey the manager and he hung up on her after she tried to explain the quality of the food please y'all don't waste y'all money St Louis we got to do better wow

Joe Hedley: Always good! Must do Pizza!!

Edward DeLashmutt: Great food and great staff! I will come here every time I'm in St. Louis!

jason pulfrey: Great atmosphere, great pizza, great crust, good service. I'd give the pizza a 7.7 out of 10.

Franklin Deaner-Rogers: Visiting from out of town. Service was amazing, and so was the food. If you’re in the area definitely stop in!

Michelle Abney: Pizza was Amazing

Marissa McGraw: The service and atmosphere was great! The only complaints I have are about the pizza and the drinks. The soda and water tasted a bit off but the main issue was the buffalo chicken pizza. The chicken had that weird reheated taste to it and the buffalo sauce had zero flavor to it. The cheese and the crust were fabulous though! If I came back Id probably choose a different pizza.

Ed Mantia: Good food and service.Dine in: Yes Outdoor seating: Yes Takeout: Yes …More

Deb Perry: Love this pizzeria - food is always fresh, the have the BEST calzones and the service is great! Quick and easy place to grab lunch!

Fanny Chang: Went in a week ago for pizza and beer and it was fantastic. We had take away yesterday since we are unpacking and it was so good. Saved half of it. Today, after picking up my pup from the vet, she was snoozing away the rest of her sedation but the smell of chicken calzone heating up in the microwave woke her up and got her to beg. She's leaning a little due to still coming out of sedation but she's demanding chicken calzone like normal. Two paws up for sure! 🤣🤣🤣🤣

Tim Carpenter: Parking: Ample off street parking

Cody Marshall: Ordered 2 pizzas from them. One ham pizza. Came on a gluten free crust which we did not order and the other was a pepperoni and a sausage and it only had pepperoni. Called and talked to the manager and he told me there’s nothing we can do about it. Terrible service won’t be going back.

Karen McCarthy: Great food and atmosphere

Dominique Harris: Delicious. Have to dinner in one day

Blake Mitchum: OK now that I went a second time and asked the waiter if there's different pizza dough thicknesses, he explained that someone was making them that doesn't normally (covid) It was much better than my first experience. I like 21st bar, so it's awesome that you can order pizza from upstairs. The whole building is good vibes

Matt Wiechert: Great pizza and calzones. Quick and friendly service.Parking: Parking is a available. Some is covered.

Jeremai Omarius: the best pizza and cheesecake ive ever had 😎😎😎

Erik Dillehay: We’re from Indianapolis and stopped here after a trip to the City Museum. You can’t go wrong with this place. It’s priced well for the quality of the food. The fennel sausage reminded me of food from an old authentic Italian restaurant that my mom worked at for years that I grew up eating. I’m picky about sauce and theirs was great and had the right amount (meaning not too much). I’ll be back if I’m ever in St Louis again!In response to the owner:1. Jockamo Upper Crust2. Bazbeux3. King DoughHope you get a chance to try one. Jockamo is listed first for a reason 🙂

Paul Niesen: PW Pizza is one of the restaurants in the immediate area that Paul and Wendy Hamilton own. The attention to detail with the food is exceptional. PW Pizza routinely runs special events, like pizza-and-beer pairings. Our party of four was seated quickly, and our server was equally swift to start us off. We opted for the pizza-and-beer dinner that night, getting two pizzas, customized to accommodate diet restrictions, and specially selected beers to compliment the appetizer, pizza courses, and dessert. The food, as always, was top-notch, and the service equally great. We all left well satisfied. Definitely recommend!

Whitney in the City: After hearing about Pizzeoli for years, I finally made it in and I’m completely obsessed! The food is all incredible with something on the menu for every dietary need. The restaurant is perfect for a laidback night out! Street Parking. Reservations recommended!MY FAVS: Butterbird Pizza, Arancini, Napoli Pizza

Kenneth Sneed: Almost $50 for a TINY pizza and like 7 wings. The pizza was pretty mediocre so definitely not worth the price. The wings were good but basically tasted like chicken from KFC so I’d save some money and go somewhere else.

Shawna Climer: Dietary restrictions: Easy to avoid any foods you need to avoid. Menu is clearly labeled.Food: 4/5|Service: 4/5|Atmosphere: 5/5Recommended dishes Wings, House Salad, Chili-Kissed Garlic Knots Vegan Friendly, Margherita …More

Kendall Beckum: The Pizza was great I just wish the offer larger sizes the service was good alsoFood: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Michael Haas: Pleasant little neighborhood place in the soulard. Very authentic pizza with interesting combinations not found in other St Louis venues.Food: 5/5|Service: 5/5|Atmosphere: 4/5Recommended dishes Pizzeoli …More

Ree A: Disappointed, I ordered naploi pizza but I received margarita pizza instead.Recommended dishes Margherita, Pizzeoli …More

Crbrinkl: Excellent Pizza, wings, and service....every time!Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Peggy Piehl: Pizza was great. One pizza serves 2 adults. The salads are also very good. Large enough to spit. Small restaurant so you may want to make a reservation. Check out Wednesday and Thursday happy hour. Staff is greatVegetarian options: They have pizzas for vegans and vegetarian.Parking: Walkable area, so parking could be a block from Pizzeoli is no problem.

Cindy Vogel: First time and we loved it! Service and pizza was superb!!

Rachel Kister: Definitely recommend the lumberjack snack, we added chicken to it! It was awesome! The maple glazed knots were great too! The staff was super accommodating, extremely helpful, and friendly!

Tom Ware: Hands down, the absolute best wings I’ve ever eaten in my entire life!!! I had their Bourbon Butter Barbecue Wings. The wings were cooked to perfection and the sauce was out of this world! I highly recommend you stop by and try them…Pizzeoli Wood Fired Pizza is my new go-to place for wings…

Terry B: Edited to respond to Owner:You must have us confused with a different group. We did not double our reservation size; in fact we arrived with one less than our reservation size. Also the reservation time we were given was later in the evening was due to our size.We did not have anything comped at all. The only accommodation was the replacement of a drink that had something floating in it. I paid for and drank one drink. Please note I have said nothing negative about your food.What company policies did we violate that put your wait staff and other diners at risk?~~~~~~~~~~~~~~~~~~~~~~Service was incredibly slow. Were not seated together despite a reservation. Waiter took 30 minutes before taking our drink orders, couldn't keep orders straight and then checks were wrong when we were ready to leave. Included 20% gratuity despite having 5 at our table. Something was floating in my drink and waiter brought back "an extra one that we had sitting there because we made it by mistake" (his words).Doesn't matter how good the food is when service is this bad, we will not be back.

Kat Nicholson: Food: 4/5|Service: 4/5|Atmosphere: 3/5More

Tamara Hand: Definitely worth it. We had TWO pizzas and Six cocktails. Daniel the bartender was a wealth of knowledge and definitely knew his stuff 🤩 a true cocktail artist. Probably the most delicious cocktails we’ve ever had. The margherita pizza and the lumberjack snack were out of this world. Will definitely be repeat customers 🤩

Emily Hoffner: Incredible pizza and cocktails! Always love the music and atmosphere and service is top-notch. Just a great place all around. Highly recommend.

Angie Rhoads: Great place....great service and food, fun atmosphere....we had the best time.

Jeff Soots: Nice to see vegetarian options on menuVegetarian options: Vegan selectionsFood: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Chili-Kissed Garlic Knots Vegan Friendly …More

Julia Roseman Norfleet: Our party was in St. Louis for the weekend and visited Pizzeoli on a Friday evening. They were booked solid on tables, but we thankfully grabbed a chunk of seats at the bar and we are so glad we did. We had the best time with Daniel, the head mixologist of the restaurant and all around fantastic human. We ordered the wings and several pizzas on regular and gluten free crust and it was all spectacular. The drinks were also amazing, including both alcohol and non-alcohol options! For a party with a variety of dietary needs, Pizzeoli was able to accommodate us and more. We loved our time there so much that we went back again the following night for dinner. Thanks so much for having us, we can't wait to come back again next time we are in town!Vegetarian options: Many vegetarian and vegan menu options!Dietary restrictions: Very accommodating on gluten free restrictions! Bar menu also had plenty of non-alcoholic options to enjoy.

Jerry Joly: Being a food critic,I like to give everyone a fair shake so with that being said thr pizza was ok (i’m from Ny so..) but Josh the manager made it more like below average, first I had it delivered which took 2 plus hrs…Yes a tornado watch was in effect but I ordered it after it was over. Along with a horrible customer service from Josh, my wings had no sauce on them when I ask for lite sauce but One thing I’ve learned through my journeys to different restaurants is customer service is key and his was bad at best. when your spending money it’s about the experience, we eat with our eyes and souls and this place didn’t vibe with me at all. I plan to put my experience in my next article but to wrap it up..Don’t go there for just pizza try something eles. trust your brooklyn friend😎

Chris Romer: Very good wood fired pizza and appetizers. Solid crust (it's not Napoli, but very good) with high quality, tasty toppings. If you are getting multiple pizzas, that will be shared, ask to have them brought to the table as they finish. We typically order two, but recently ordered three pizzas with friends at a busy time. Our Margherita obviously sat under the lamp while the others finished. That is no good for Neapolitan. You want the pizza immediately so the thin crust remains crisp and the ingredients are fresh.