Best Gluten-free Restaurant Springfield Near Me

Janine pirtle: Ate a late lunch with great food relaxing atmosphere.Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Nurse Tracy: This is a hidden gem in Springfield. The food is amazing. The restaurant is small and the service can be spotty if they are really busy, but definitely worth the wait. Love this place!Dietary restrictions: This restaurant offers gluten free pasta and bread (which is all FANTASTIC).

Cindy Greene: Went here for lunch,our food was delicious, friendly staff. We will definitely go back

Jessica Hawkins: The pasta here is amazingFood: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Natalya Crisostomo: A cute little restaurant with delicious food, mediocre service, and reasonable prices. Our waiter seemed to not be present at all. Six of us were seated at a small table in the corner, I am assuming because of the small kids. The waiter brought out 4 small plates for the appetizers, only 4 sets of silverware when we asked for it, and I am still waiting for my straw.

24Forks: Food: 4/5|Service: 5/5|Atmosphere: 4/5Recommended dishes Fettuccine Alfredo with Chicken and Broccoli, Fried Beef Ravioli Parking space Somewhat difficult to find parking Parking options Free street parkingMore

Alice Bass: Food: 4/5|Service: 5/5|Atmosphere: 5/5More

Jeff Grant: Just a nice small Italian Cafe. Be sure to have reservations on the weekends!Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Dina Autry: This was the most lovely restaurant experience that I have had maybe ever. The service and owner were wonderful and attentive.The cheese tortellini dish was insanely delicious! So good in fact that we ordered a 2nd to go!Run, don't walk to your next favorite place to eat!

Sean: Deeeeeelicious. Definitely try the Tuscan Tomato soup.4/15/23 update: Still Deeeeeelicious.

Karen Marshall (Kkm): Many gluten free options. They were out of the sea foods. The Alfredo sauce was good.Food: 4/5|Service: 5/5|Atmosphere: 5/5 …More

Brandon Stevens: Food: 5/5|Service: 5/5|Atmosphere: 5/5More

Linda Dohmen: Food: 5/5|Service: 4/5|Atmosphere: 4/5More

Samuel Miller: Very nice place, but the prices were a little steep, especially for a large group of people. But overall, it had great service, great food, an easy menu to follow, and a good atmosphere. I might come here again, but it won't be often, because that would break the bank.Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Joe Brandel: Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Fettuccine Alfredo with Chicken and Broccoli, House Salad, Ravioli RosaMore

Michael Hardy Sr: Since I am allergic to spinach and it's family I asked about it. The server made a few suggestions and I had the item suggested, three meatballs with different sauces. That was delicious!Dietary restrictions: I am allergic to spinach and it's family, most every item had spinach. A friend has a gluten allergy and the server was unaware if the gluten free pasta was gluten free.

Taylor Aurentz Baker: I was so excited to go for my birthday as someone who is gluten free. We made a reservation because we had a big group. The gluten free bread was just toasted white bread. We asked for the bread service with olive oil and Parmesan from the menu and didn’t get it, I’m assuming that’s why, since there wasn’t real GF bread. Our whole party got their food except for me, and they kept saying it was coming and it wasn’t until everyone was done that it did. No offers to comp, no explanation or apology. Went to order a GF piece of cake and they said they didn’t have any desserts that were on the menu. Super disappointing for something we were really excited for.Dietary restrictions: GF menu that wasn’t all actually offered.

Jessica Crisco: This place is delicious! Gluten free bread service AND ravioli?! Yes please! Their food is AMAZING and the service is quick and friendlyFood: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Robert Barton: Very small and cozy inside, friendliest staff, and looking out at beautiful C Street. My husband and I got a gift card to try it out from a friend at work. So happy she got us to go in here after all these years!Again, the staff was amazing. Joked with us, very attentive and kind.Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Tortellini Carbonara, House Salad, Pasta Carbonara …More

Paige Lee: We used to go here all the time, but after our last visit, I don’t think we will be back.I ordered one of the most expensive items on the menu that was like a sampler. Nothing was said to me when I ordered it. When the food came out, it was missing 2 of the 5 items. When I asked about it they told me there were out of the other two items. I asked if the price would be adjusted and was told I just received extra of the 3 things I got, even though I didn’t. When I pulled up the menu because they wouldn’t bring one so I could show them, the manager was very hateful and said in a nasty tone “well what do you want me to do about it?” At this point I have been trying to talk to them about it for 20 minutes and my food was completely cold. The manager spent the entire time trying to gaslight me when I had the menu pulled up on my phone.By the time we got it resolved so that I wasn’t paying for food I didn’t get, everyone else was done eating, so I left my own birthday dinner without even eating.This was far from the only problem we experienced. Our waiter just kept disappearing and not getting drinks or bringing out our food when it was ready so all 6 meals we got were cold and they completely disregarded what we told them when we notified them that someone had an allergy so they had an allergic reaction. We had eaten here many times and never had a problem with accommodating this particular allergy.Vegetarian options: It is apparently not a big deal if meat products end up in a vegan dish, that is listed as vegan and they will still charge for a dish that can’t be eaten.Dietary restrictions: Disregarded allergies they were told about multiple times in person and on the reservation.

Sara Slayton: My sister and I tried to go there a few days ago for her birthday dinner. We were one of three groups in the restaurant and they sat us at the only table sitting directly in the sun. There were tables on either side of us, so we got up and moved to the table that was right next to ours. The server was right behind us, and we mentioned that the sun was in our eyes, and he seemed fine with us moving. He gave us waters and said the server would be right with us.We sat for close to 30 minutes with no service. Servers kept passing us, making eye contact, and continuing to walk by. I completely understand that we should have asked to move before doing so. However, to be refused service because of something so miniscule is despicable.

Hollie Scoma: It's a little loud but beautifully decorated with dutch decor. Service was amazing. We had Vincent and he was so kind and helpful. We ordered a variety of things but I loved the dutch pancakes best. It's reminiscent of the pancakes in Thorn, Netherlands. Would highly recommendFood: 4/5|Service: 5/5|Atmosphere: 3/5 …More

Sylvia Titgemeyer: A group of friends, including a friend whose husband is Dutch, stopped here for an impromptu lunch. It was tasty and the Dutch-knowledgeable friend said it was also authentic. We all hope to return sometime.Food: 5/5|Service: 4/5|Atmosphere: 5/5Recommended dishes Dutch Fries …More

Dom: I got the vegan India pancake (curry themed). So I will give you credit for the curry taste, but it needed more of a kick. Look up Blue Mountain Jamaican curry as a reference.I was impressed with the pancake and serving size.Yes, they have vegan options. Just tell the waiter you’re vegan.5/5 for cleanliness. The waiter was good.

Chris Yunick: Interesting menu. There were 17 of us, but Vincent, the waiter, patiently answered all their questions and delivered the correct meals. Kinda quirky menu, but lovely presentation.Food: 3/5|Service: 5/5|Atmosphere: 4/5 …More

Mark Howard: Amazing! A beautiful place.The service was great, the food was good and I love the atmosphere. This is such a beautiful and hidden spot. I highly recommend.Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Brexit Breakfast Parking space Plenty of parking Parking options Free parking lot …More

Emily Cross: Food: 5/5|Atmosphere: 5/5More

Lynn Brown: I wasn't as pleased as I thought I would be, with the dining atmosphere or the food.Parking: Across the street.

Michelle Riker: Delicious!Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Rachel C: The staff went above and beyond when my 2 year old was having an absolute melt down for what seemed like forever. They were so understanding and it really made this mom feel so welcomed.I have eaten here 3 other times and I would recommend them to anyone.

Sonya Trantham: We made a reservation for 930am. We got there on time and was seated. 11 minutes later our waiter came to the table. By then we ordered our drinks and food because we had plenty of time to look at the menu. We got our drinks 15 minutes later. At 10:45 we finally got are food. The food was cold and not edible. It had to have sat in the window for at least 15 minutes before he brought it to us. We asked for a manager, 10 minutes later we explained what happened. We paid for our drinks and left. We will never go back.

Debra Neighbors: Breakfast here was delicious! Love the atmosphere!

Steve Gibson: A great spot for dinner! The food was amazing and the folks there are super friendly. Highly recommended!

Rafailia Vogiatzis: I had such a nice evening celebrating with friends our end of program! We had drinks, apps, salads, entrees, dessert and so much fun! Our server Jordan was amazing!Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Tiramisu …More

Ivory Lybrand: What can I even begin to say about this establishment? My 1st word would probably be outstanding. Every single detail about our whole time there was just perfect. If you ever want to experience a one of a kind dinner, then this is the place of your dreams . Hats off to the chef for personally checking on us & our meal. Stunning plating, mouth-watering food & a desert that was over the top lovely. Will 100% be back every time I go back home to visit.

Scott Miller: I made a last-minute reservation here after we were turned down at nonnas. They were extremely accommodating over the phone and when we arrived we were blown away with the atmosphere, very intimate setting, the food was phenomenal and the service matched, the owner and head chef at the time we were there went out to the store specifically to get my nephew who is 4 french fries and bread for a grilled cheese (neither of which are on the menu) and everything we had from appetizers to dessert was house made and locally sourced, (the ingredients in my salad came straight from the garden outside the restaurant), the whole time we were here we were made to feel like family and by the end of the meal we were so happy that we had been turned down at nonnas, this place is phenomenal and I highly recommend giving it a try.

deja Sandoval: 10/10 recommendation! Most of my family & I have not only worked in the service industry, but are also well traveled across the country & globe. We have been blessed to experience some amazing places, but Gilardi’s made it to the top of our list tonight. We loved it here! We went here for the first time tonight to celebrate my graduation from OTC with a party of 7. The food was fantastic, I personally had the tortellini with mushrooms, prosciutto, & chicken. SO GOOD! I HAVE to mention that owner went out of his way to go out & buy my 4 year old son bread & fries to make him a grilled cheese & fries because my son is a picky eater & they don’t have a kids menu per say. I’ve never met such a considerate business owner, coming from someone who has worked as a bartender/server for the last 13 years! Ashlyn was so helpful & knowledgeable as our server! I hope to have her again on our next visit! The house made tiramisu is what dreams are made from. Please make sure to come experience Gilardi’s next time you are in the Springfield area!

Katie Mahabir: The owner was so kind!! Went out of his way for Child who’s 5!! Even though they didn’t have a child’s menu the owner? I think went and got him his own bread for a grilled cheese!! And excellent service!!! The waitress was so kind!! And the food was absolutely the best we’ve ever had!! Love this place! Kindest people!! Best experience at a restaurant ever!

Jordan Rueter: Wonderful experience, amazing service, and delicious food!Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Karen Misemer: We just had the most amazing dinner. Everything was so good. Chicken parm, Alfredo was the best I've ever had. Girardi pasta was fantastic. We are gonna tell all of our friends and family about this gem. Can't wait for our next visit.

K C: This was our first time here and won’t be our last! Food was so good and fresh. Our server Ashley was tentative to every detail and so kind. The prices are more than fair for the experience you get and the taste of food. Romantic, quiet and cozy. Can’t wait to come back!

Keith Smallfoot: Everything tasted very fresh and delicious. Highly suggest making a reservation and also our waiter Micheal was fantastic

P31 Collective, LLC: We loved the quiet atmosphere & very cozy vibe that we experienced with our visit for dinner. The service was wonderful, the menu offered a traditional style as well as some new flavors that are outside of traditional Italian. The owner was on site and present on the floor with the team. Would highly recommend an evening out here!

Chelsea Dillard: Recommended dishes Chicken ParmesanMore

Adam Atkins: Always happy with gilardis. I will say there recent valentines service was disappointing. I feel like they just tried ro squeeze every dollar out of it versus making it the intimate place it usually is. The servers where overwhelmed I ordered a drink and never received it and they still tried to charge me for it.Food: 3/5|Service: 3/5|Atmosphere: 3/5 …More

Cc Brooks: Upon arriving my husband and I were extremely confused with the parking situationthere is no clear designated driveway to this restaurant. it is located behind a house it almost feels like a guest house that has been renovated into a ristorante lol we finally found a space to park and had to cross a ditch to get to the restaurant. As we go inside we are immediately were escorted to our table where ice Waters awaited us. our server came over after a few minutes and asked us if we would like anything to drink and we ordered wines. we also asked if we could get bread and oil our server told us "sure" and left the table 20 mins passed and it it felt like everyone around us was being served (12 other people) so my husband approach the front of the restaurant and asked a server That was making a table if we could have a basket of bread and then the waitress came back and said that if we wanted bread it would be five minutes and that she would bring it to us when it was ready with an attitude. we then ordered the oysters Rockefeller(which were delicious) however it was a bit pricey for 4 oysters it was $16. We had still not gotten our bread. Our drinks were empty so my husband suggested that we flag our server down and ask about the bread and inquire about a refill on our drinks. The waitress said sure she finally eventually came out with a basket of bread which we assumed would be an entire loaf since it took over a half an hour to get. It consisted of six crouton sized pieces of bread (delicious but a bit stingy) our meals came out I got the galardi's pasta which was an extreme disgrace. The pasta looks like worms. I can't believe this is their signature pasta. shame on them for the disgusting dish I was served. My husband got the tortellini and it was delicious we both loved it and thoroughly enjoyed it it was filling and it was sublime for the fact that it contained bacon and ham cheese sauce peas mushrooms and sun-dried tomatoes with spinach and parsley it was delicious the cheese really kicked up everything. The Asiago stood out. We got a whole entire bowl full of Parmesan on top and it was spectacular. The prawns were the best part of the entire meal they were juicy and meaty and perfectly cooked. We ended our night with the tiramisu which was good by itself however it was more like a triple layer or dry vanilla cake with a coffee flavored creme in between it did not contain any camel or coffee like a typical tiramisu would. We had of boxex up and took it home so that we could add coffee to engage the flavor. No regrets. If you're looking for a mediocre date night this is your good food shity service sketchy environment but quaint private and romantic at the same time place. I would give it a four-star if our waitress wasnt such a rude person she literally slammed our appetizer onto the table in the corner and put it far away to where I had to stand up to physically reach our food. It was not attentive to our needs. We didn't get our bread for 30 minutes. We asked multiple times for refills and we were not satisfied with the service that we received however we still tipped 30% which my husband had to remind her he was going to do from the moment he started getting frustrated all of a sudden we were receiving mediocre service in comparison to the shity service we got for the first 45 minutes of our date. Honestly not sure if we're returning the food was decent but it wasn't worth 220$ and a bad memory.She did come back at the end of the night and take pictures for us because we had just gotten engaged that was the nicest thing she had done all night.

jim lacamp: The owners were nightmares. Rude and aggressive. They changed our time slot and we were able to accommodate that only to be told when we got there that we came at the wrong time. We had twelve people and tipped generously, but when our party turned out to be 12 instead of 18, the owner said “fine, now our waitress can’t pay her rent”. We ordered 5 bottles of wine, and tipped our waitress 40pct. She was great but was so shaken by her owners attitude she was almost crying by the time we started ordering. These two have no understanding of the service business and don’t belong there. I also heard her chastise another couple for getting there too early. Food was good but I will never go there again and neither will any of the other 11. I’ll be surprised if they last too long. Don’t deserve it

peggy vandiver: My dear friend, who was born and raised and lived her whole life in Springfield, chose Gilardi’s for her 95th birthday celebration. Family flew in from all around the country to be with her. She also invited some of her friends who are also in their 90s. We arrived when the restaurant told us to be there and we decorated our area. We told the owner that three of the elderly people were unable to make it, and she went off on us. She was angry that we had reduced the size of our party by three (3!!), and said that it was possible that our server, who had planned on a larger crowd, would now not be able to pay her rent because her tip would be smaller. We all stood there in shock at how she was treating us. We are paying customers!! Then her husband proceeded to loudly proclaim that we should not have planned this on the busiest day of the year. We were there on February 10, so I’m not exactly sure what he was talking about. It was awkward annd so shocking. Anyway, we considered leaving, but undecorating everything and moving around those elderly people would have been problematic so we stayed in spite of the unbelievable treatment by the owners. They are people who have no place in the service industry. They do not know how to treat customers or speak to people in a civil manner.However, there was one bright spot! Our server was absolutely wonderful and professional, and did a great job. She could not have been more attentive or informative, and answered all of our questions with grace. She was lovely and could work anywhere because she is very good at her job. The food was great but I would NEVER recommend this place to anyone.

Greg Costello: A husband and wife own this place. After our experience the other night, here is how I describe both of them: belligerent, rude, aggressive, wholly unprofessional. From the word go there was hostility directed at us because the owners thought we had arrived too early. They are the ones who told us to come when we came. Then both the wife and her husband complained that our party was too small, it had dropped from about 15 to 11, and consisted of 4 very elderly people. The wife made a rude statement to all of us out loud and in front of her staff, “the waitress will not be able to pay her rent.” I guess she was implying that old people don’t tip well. Then the husband said out loud and in front of his staff that they shouldn’t have booked our party on “the busiest night of the year.” This is just an outrageous lie. I am 30 years in the restaurant business. Feb 10 is not the busiest night of the year anywhere in America. The only reason we didn’t walk out with our middle finger extended is that it was too late and difficult to yank around our elderly folks. So we endured the verbal abuse. Here is the only good news about this hostile environment: The food was good and our waitress was amazing. Superb performance by her. We tipped her generously, as it was well-deserved and had nothing to do with her boss’s crude childish remark earlier. Our waitress could work at a Michelin Four Star if she wanted. Hopefully she will soon pack her bags and go work for decent hospitable owners instead of the rude bullies who own Gilardi’s.Sent from my iPad

Kim Carter: Delicious food and great service. Our waiter was very attentive. The tiramisu was fantastic!

Amy Konwinski: I chose the Bonsai Burger - it was cooked perfectly and tasted soo good. Our waiter was courteous and the service was prompt. I love the sweet potato fries!Food: 5/5|Service: 5/5|Atmosphere: 4/5Recommended dishes Sweet Potato Fries …More

Debbie Bright: Did not get full orderFood: 3/5|Service: 1/5|Atmosphere: 2/5 …More

Lath: A great burger! The bottomless sides are BOMBRecommended dishes Garlic Fries, Steak Fries, Hamburger …More

madison lanier: Best place to grab a burger and bottomless french fries! You'll never leave hungry only satisfied.🍔Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Garlic Fries, Hamburger …More

Jessica Marie: We had the kids corn dogs, a bacon cheeseburger and a spicy chicken sandwich. Also the onion ring app. All of the food was super yummy, fresh and perfectly cooked. Our waitress was attentive and friendly. The atmosphere is amazing, comfy and inviting. We will definitely be back.Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Shannon Jester: Service ok. Server was nice. Portions were small.

Debra Kroll: Food was cold. Waiter was constantly reaching across me to serve others in my party. Table kept moving. The garlic was in the bottom of my basket under my cold fries.Recommended dishes Hamburger …More

Linda Steinshouer: It is supposed to be unlimited sides but never never offeredFood: 4/5|Service: 2/5|Atmosphere: 3/5 …More

christina clevenger: A little pricey but worth it..Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Dana: Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Whiskey River BBQMore

melinda mcgee: Food: 2/5|Service: 1/5|Atmosphere: 3/5Recommended dishes BurgerMore

Brady Ghan: The kitchen at this Red Robin location is not great. Burger came out burnt. Waitress was great and got a new one out as quickly as she could. Next burger was overdone but not burnt.Food: 1/5|Service: 5/5|Atmosphere: 4/5Recommended dishes Steak Fries, Pretzel Bites Parking space Plenty of parking Parking options Free parking lot …More

Shannon Barnett: Food: 1/5|Service: 1/5|Atmosphere: 4/5Recommended dishes BurgerMore

Nathan Tingler: Food: 2/5|Service: 4/5|Atmosphere: 4/5More

Katherine Postma: We love Red Robin however we had awful service today. We had to ask our server for multiple things, and she barely exchanged conversation with us. She seemed to be avoiding our table. Misquoted incorrect information about tickets and splitting checks. A trainee came to our table and filled our drinks and cleared off our table more than our server did.

Adam Plott: Food: 4/5|Service: 5/5|Atmosphere: 4/5Recommended dishes Sweet Potato Fries, Steak Fries, French Fries, BurgerMore

James Smith: Management are young, inexperienced, and disrespectfulKid-friendliness: Not so much for the kiddosFood: 4/5|Service: 3/5|Atmosphere: 5/5Recommended dishes French Fries, Burger …More

Gregg Bender: Good food, a bit more than their competitors. We think it's worth it.Kid-friendliness: Very kid friendlyParking: Parking can be tight during peak timesWheelchair accessibility: Wide double doors with power assist

Cynthia Jackson: Guacamole burger was missing the guac!!Food: 3/5|Service: 4/5|Atmosphere: 4/5 …More

Family Anderson: Food: 4/5|Service: 4/5|Atmosphere: 4/5More

Frank Raimann: Food: 3/5|Service: 4/5|Atmosphere: 3/5More

Autumn Bradshaw: Location was a little bit odd but other than that this place was a 10/10 experience. Good garlic bread you get to put on yourself, so it's not too much or too little. I got the Diana pasta with no shrimp, I don't know what my parents and sisters got but they seemed to like it plenty. Took leftovers home and ate it a couple hours later. Workers were nice, I don't remember our server's name but she was very kind. Love this cute place! Very clean and cool atmosphere.

Bec Mc: Food is amazing!Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes The Fredo …More

Daniella Davis: This a "hole in the wall" in the best sense. Great food and cozy atmosphere.Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Seayonna Moody: Our waitress was very friendly and attentive.The food was hot and delicious. The restaurant was cozy and not overly crowded, nor was it too loud. A very comfortable experience.

Chase Miller: Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Toasted Ravioli, Tortellini Gorgonzola, BruschettaMore

Candace Gaede: Delicious food!Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes The Bambino …More

Lauren Kohler: The best Bambinos in town. Always great food!Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Trinity McDowell: First time going there and it was excellent! The food was so flavorful and blended together perfectly. The service was excellent as the waiter was so kind, helpful, and hardworking. The atmosphere was perfect with a cozy private feeling. I loved the look and decor of the place.Kid-friendliness: They have highchairs and a kids menu.

Candice Miller: I had the ziti and it was delicious. They brought bread and raw garlic to mix with balsamic vinegar and oil.Food: 4/5|Service: 4/5|Atmosphere: 4/5 …More

Candice Miller-Felton: The service was great as well as the food. I had the ziti lunch portion brought home leftovers.Food: 4/5|Service: 4/5|Atmosphere: 4/5 …More

Trey Felton: This was the first time I'd been here in probably 20 years, it did not disappoint! Wonderful food at reasonable prices. I really enjoyed the New York Panini, and my wife liked the ziti enough we're already excited to go back.Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Jerry Walters: Food was excellent. Service was very slow even though there were only 3 other tables.Food: 5/5|Service: 3/5|Atmosphere: 3/5Recommended dishes The Diana, The Poppa …More

Lindsey Crawford: Food: 3/5|Service: 3/5|Atmosphere: 3/5More

Todd Kirkpatrick: This place is a hidden gem. Unbelievably great food for reasonable prices. The amount of food is basically 2 meals.Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

roberta heinzmann: Greattttt food,service, affordable, busy, funFood: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Kristine Walkingstick: Such a cute little place! Havent been there in years but it has the memories for me and my husband of being our first date place!!Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Belicia Weber: Recommended dishes Toasted Ravioli, Spinach & Artichoke Dip, Spinach and Artichoke Appetizer, Tortellini Gorgonzola, Bruschetta, Garlic BreadMore

Tammi Slagle: I was so disappointed. The bread was old, the tortellini were like the ones you buy at the supermarket in the cold section. The meal was supposed to have broccoli and chicken. There were 2 small broccoli florets and the chicken was deli sliced sandwich chicken pieces. If you're looking for food Italian food, this isn't it!