Best Cheese Manufacturer Independence Near Me

DIANE PENNINGTON: UPDATED:I found Fattyhead soon after they went public. I love the founder's story. In the midst of a pandemic and lock downs what did she do but created the best keto dough on the planet and the rest is history. I'm in Oklahoma have had several products shipped. Love the pizza crusts, carmelizwd onion flatbread, baguettes and raw dough so I can create my own goodies. So far Simple Simon's Pizza is looking at her offerings so I'm hoping they'll come to Oklahoma. I've neen a fan from the beginning and as shw has grown, she hasn't forgotten the individual. She'll shipped me special orders in her spare time...lol... Keep it up so proud of you!!!

Tanya Bell: Fattyhead dough is a life saver for a low carb, keto lifestyle. The closest thing to flour dough out there. So excited to see so many local restaurants partnering with you to bring all of your wonderful products to the KC area!!

Angela Byer: Ode to Fattyhead…I could seriously wax on and on about my love for all of the Fattyhead products (and the brilliance of their beautiful creator, The Fattyhead Lady)…there’s so much to say about taste, variety, ease, and availability. Are you on a keto journey? I love the flexibility of the par baked dough, but same with the ball of dough if I’m creative…my favorite is the jalapeño cheddar twist thing. Oh, and the pumpkin cookie. Want a fresh baked pizza? Drive 15 minutes in any direction in the KC area. See what I mean? Do yourself a favor & jump in with Fattyhead…you won’t be disappointed!

Kimberly Spearman: This is the best KETO pizza dough around. I love that I can find it at local pizza shops. Along with the other Fatty Head treats. I can also purchase and bring them home to make my own custom creations.

Stephanie Otis: Fattyhead dough has been a time saver for me! It’s very versatile and I’m able to make delicious foods that fit my low carb lifestyle.

Janea Robinson: Amazing food! This dough can make so many yummy things: pizza, breadsticks, quiche crust, etc., and it’s all so tasty!! Highly recommend her products.

Linda Smith: Great pizza crust and super easy to use. We even took it to Mansfield, Ohio to make pizzas.

Lisa None: Love her and her products!!!I had the opportunity yesterday of meeting the Fattyhead Keto Dough lady at Kat's Kakery another amazing lady and I just have to say she’s as amazing as her products!

Angela Rickman: Delicious! It's that simple. The bonus is that this dough is LOW CARB! You are going to fall in love with this product! I finally have a healthy crust available at multiple pizza restaurants.....GAME CHANGER!! Oh and I don't want to forget to mention that not only are all FATTYHEAD products low carb & keto friendly......you will be supporting a LOCAL business!

Xander Winkel: Great product. Great local company. Whether you are on a keto diet or simply love great tasting pizza crust, you won't be disappointed. And now there are tons of fattyhead doughs, breads, desserts, and more.

Helen Hurley: I love finding Fattyhead Keto products locally! I also order them directly from the Fattyhead Lady. The convenience and quality can’t be beat. We love the variety too.It takes the guesswork out of staying on track.

Serena Smith: I've loved every item I've had. Even though it's keto, I eat it because it's also gluten free! The pizza crusts are great, but my most frequently used item is the mini baguette. I loved the caramelized onion bagels, which are no longer made, but the caramelized onion flatbreads are good too! I didn't think I'd like the jalapeño cheese bread, but I did one I finally tried it. I've had the broccoli cheese soup and lasagna and look forward to trying other meals.

Khadijha Blackmon: I know eggnog is seasonal for Thanksgiving,Christmas, and New Years. Is it also seasonal for Easter? Oh I forgot about Halloween also being seasonal

Tanya Krupke: Exceptional.Wish I could get in more locations!

Ramon Jamison: My son Avion whats to try chocalate in carmel mix I suggested strawberry mix.

Peggy Overstreet: Cherry Bordo, excellent flavor. Only problem is that the container shows ice cream with a boatload of cherries. However, I had to hunt far and wide to find 4 or 5 slivers in the whole container! Pretty please, add more cherries!

Steve s: nice

Solid Pollywog: Unforgivably unsafe from ice. This company has it’s forgivable issues. The one I say is unforgivable is the conditions after it snows. If it snows on a Sunday there will be nothing but ice everywhere until it melts naturally by Friday. I’ve seen this place be a total ice rink for a week after it has snowed on occasions. They send snow plows in and push piles of snow around and completely ignore the ice. They don’t plow between the trucks so climbing in or out of one is super risky. I’m surprised no one has been hospitalized because it really is that dangerous. Can’t say how many times I’ve fallen or seen someone fall. People are too afraid to speak up. Management typically doesn’t walk the yard otherwise they’d see how bad it really is just after a few inches. It’s not the first time I’ve seen safety coming LAST in a work place but I’ve never seen such a dangerous issue be so blatantly ignored. The safety of the people should come first. As it stands with the ice issue it’s been a problem for a very long time and no one here looks forward to the winter months because of it. Would it kill them to spread ice melt and scrape up until it’s gone? There’s just no excuse other than being cheap or lazy. I’d love to give a better review but because of the constant ignoring of the issue every snow fall, even one star is being generous. Honestly if the owners see this review SHAME ON YOU. Someone who does the absolute minimum for safety doesn’t deserve to stay in charge. If you’d change this one issue it would be a safe work environment, rather then the least safe place to work I’ve seen. It isn’t too much to ask that there be a safe pathway for employees to get to where they need. PERIOD!

Tj Blossom: In and out fast. Great place

Dean Rhodes: Quick unload. Very friendly people.

Carl Kenyon Parker: PAY NO ATTENTION TO THE "TIME" ON THE FENCE. GATE OPENS @ 6 AM. CHECK IN @ 7:45.

Ricky Lee Ableidinger: extremely easy to deliver to. just like every time i go there

Charlie Dangerfield: Anazing

Terri Schuster: My favorite is Vanilla Bean. Can’t get enough of it. So glad I discovered this brand of ice cream!

Tina Torres (Tina T): Parking was a breeze.

Norris Osby: Could you guys put in some real ice cream instead of that low fat stuff in the freezer on 1625

Karl Smith: Best Ice Creams Hands Down

Erin Sopher: Moved to Missouri recently and I've been on an ice cream kick. My husband came home with my favorite flavor (cookie dough). I gave it a shot and was in HEAVEN!!! So thick and creamy, by far my favorite!! Wish I could get in Michigan when I go back "home" to see family.

tammy linningham: It's the only Ice cream that doesn't bother my stomach. I have loved it's creaminess for years. It seems that something has changed recently with the creaminess. I'm hoping that it changes back.

Jeffrey Lange: I work here, best company in the world!

johnny ray: Very kind n clean

Jean Jones: WHERE can I find it???? I’ve checked several stores and have not found ANY!!!