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Van Gogh's Eeterie Tasia

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1. Van Gogh's Eeterie - Springfield

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· 862 reviews

334 E Commercial St, Springfield, MO 65803

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Van Gogh's Eeterie: what do users think?
Paige Lee: We used to go here all the time, but after our last visit, I don’t think we will be back.I ordered one of the most expensive items on the menu that was like a sampler. Nothing was said to me when I ordered it. When the food came out, it was missing 2 of the 5 items. When I asked about it they told me there were out of the other two items. I asked if the price would be adjusted and was told I just received extra of the 3 things I got, even though I didn’t. When I pulled up the menu because they wouldn’t bring one so I could show them, the manager was very hateful and said in a nasty tone “well what do you want me to do about it?” At this point I have been trying to talk to them about it for 20 minutes and my food was completely cold. The manager spent the entire time trying to gaslight me when I had the menu pulled up on my phone.By the time we got it resolved so that I wasn’t paying for food I didn’t get, everyone else was done eating, so I left my own birthday dinner without even eating.This was far from the only problem we experienced. Our waiter just kept disappearing and not getting drinks or bringing out our food when it was ready so all 6 meals we got were cold and they completely disregarded what we told them when we notified them that someone had an allergy so they had an allergic reaction. We had eaten here many times and never had a problem with accommodating this particular allergy.Vegetarian options: It is apparently not a big deal if meat products end up in a vegan dish, that is listed as vegan and they will still charge for a dish that can’t be eaten.Dietary restrictions: Disregarded allergies they were told about multiple times in person and on the reservation.
Sara Slayton: My sister and I tried to go there a few days ago for her birthday dinner. We were one of three groups in the restaurant and they sat us at the only table sitting directly in the sun. There were tables on either side of us, so we got up and moved to the table that was right next to ours. The server was right behind us, and we mentioned that the sun was in our eyes, and he seemed fine with us moving. He gave us waters and said the server would be right with us.We sat for close to 30 minutes with no service. Servers kept passing us, making eye contact, and continuing to walk by. I completely understand that we should have asked to move before doing so. However, to be refused service because of something so miniscule is despicable.
Michaela Moore: Food: 5/5|Service: 5/5|Atmosphere: 5/5More
Hollie Scoma: It's a little loud but beautifully decorated with dutch decor. Service was amazing. We had Vincent and he was so kind and helpful. We ordered a variety of things but I loved the dutch pancakes best. It's reminiscent of the pancakes in Thorn, Netherlands. Would highly recommendFood: 4/5|Service: 5/5|Atmosphere: 3/5 …More
Sylvia Titgemeyer: A group of friends, including a friend whose husband is Dutch, stopped here for an impromptu lunch. It was tasty and the Dutch-knowledgeable friend said it was also authentic. We all hope to return sometime.Food: 5/5|Service: 4/5|Atmosphere: 5/5Recommended dishes Dutch Fries …More
Dom: I got the vegan India pancake (curry themed). So I will give you credit for the curry taste, but it needed more of a kick. Look up Blue Mountain Jamaican curry as a reference.I was impressed with the pancake and serving size.Yes, they have vegan options. Just tell the waiter you’re vegan.5/5 for cleanliness. The waiter was good.
Chris Yunick: Interesting menu. There were 17 of us, but Vincent, the waiter, patiently answered all their questions and delivered the correct meals. Kinda quirky menu, but lovely presentation.Food: 3/5|Service: 5/5|Atmosphere: 4/5 …More
Mark Howard: Amazing! A beautiful place.The service was great, the food was good and I love the atmosphere. This is such a beautiful and hidden spot. I highly recommend.Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Brexit Breakfast Parking space Plenty of parking Parking options Free parking lot …More
Emily Cross: Food: 5/5|Atmosphere: 5/5More
Lynn Brown: I wasn't as pleased as I thought I would be, with the dining atmosphere or the food.Parking: Across the street.
Michelle Riker: Delicious!Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More
Rachel C: The staff went above and beyond when my 2 year old was having an absolute melt down for what seemed like forever. They were so understanding and it really made this mom feel so welcomed.I have eaten here 3 other times and I would recommend them to anyone.
Sonya Trantham: We made a reservation for 930am. We got there on time and was seated. 11 minutes later our waiter came to the table. By then we ordered our drinks and food because we had plenty of time to look at the menu. We got our drinks 15 minutes later. At 10:45 we finally got are food. The food was cold and not edible. It had to have sat in the window for at least 15 minutes before he brought it to us. We asked for a manager, 10 minutes later we explained what happened. We paid for our drinks and left. We will never go back.
Debra Neighbors: Breakfast here was delicious! Love the atmosphere!
Steve Gibson: A great spot for dinner! The food was amazing and the folks there are super friendly. Highly recommended!
hagen s: A great breakfast!Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

2. Tasia - Springfield

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· 319 reviews

4728 S Campbell Ave #100, Springfield, MO 65810

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Tasia: what do users think?
Sharlene Lay: Recommended dishes Cashew ChickenMore
sb k: The most flavorless Asian food i have ever been served. The service was nice. But the food was horrible
Mitch McLooney: $$$First off, TOO EXPENSIVE!We could have went to the steakhouse.This is NOT Springfield style cashew chicken. It’s Panda Express chicken with a thin sauce that isn’t the gravy we all want.The so-called “fried rice” just… isn’t. It’s regular steamed rice with some scrambled egg added. Seriously 😒And, don’t get me started on their “rolls.” At least they don’t call it sushi. It’s not. NOTHING RAW! It’s either imitation crab meat or microwaved shrimp. NOT fried tempura. People who like this are insulting sushi. Don’t you dare say you like sushi. Nasty!The fact that this place gets such high reviews makes me ashamed of my neighbors. You’re all idiots!
gonefishing4fun 2019: Definitely will have them add vegetables and some heat next time, was general Chicken and literally not spicy at all ,a little generic-looking 🤔.... But the service was great! Super sweet
Sheila Dool: First time. Very good. Lots of different choices. Alot of food to take home. Our waitress was wonderful. Update... Been back a few times and still as great as the first time.Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Dragon Roll, Crab Rangoon …More
Debra C: Nice food, nice staff, nice atmosphere and great server.Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Sweet and Sour Chicken …More
Havan McGinnes: Kinda expensive for Chinese. I love Chinese food tried almost everywhere but not worth 15 dollars for 3 egg rolls.
Klint Keltner: This place is excellent, I will be back. The price is right and the food that my wife and I had was delicious! Chicken curry and mongolian beef, respectively. Service was on point even though our server was quite busy.
ALL-Phase Electric: A great date night choice!Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Cashew Chicken, Dragon Roll, Crab Rangoon, Tasia Roll Parking space Plenty of parking Parking options Free parking lot …More
Amanda Steele: Not a fan of menus with no prices, lo menu was not good at all, General chicken had flavor but was way over cooked…to me it was “Eh..” $41 for two egg rolls, 4 Rangoon’s, pork lo menu and I couldn’t chew the pork it was so tough and dry, and the general chicken which you really can’t screw up fried meat swimming in bottled sauce. We will not be back!
clint harrison: My favorite restaurant in Springfield. Food is consistantly great and staff is very friendly. Great atmosphere. We dine in at least once a week!
Robert Netzer: Good foodFood: 5/5|Service: 5/5|Atmosphere: 5/5 …More
Zachary Moye: Service is awesome and prompt, prices are decent, however the food is average but edible. Crab Rangoon needs more fluff and less fried bread. I would come back to see if they improve.Food: 3/5|Service: 5/5|Atmosphere: 5/5 …More
Patricia Tucker: I have always ordered from appetizer menu and consistently enjoyed. Always good service and clean atmosphere. Last night I tried my first dinner menu item. Never Again. Still trying to determine just what part if chicken is marinated thinly sliced something else. A cross between tofu and thinly sliced processed lunch meat.
Black & White Roofing: Cool
todd harnden: Excellent Gluten Free options for my wife and great regular options as well. Love the Kung Pao pasta.
Den Gee-APP: Disappointed they say is a fusion of asian...but no kimchi...that is a travesty...food was ok but probably not enough to get me back there.

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