Best Icelandic Restaurant Saint Louis Near Me

Crown Candy Kitchen Sugarfire Smoke House Pappy's Smokehouse

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1. Crown Candy Kitchen - Old North Saint Louis

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· 3204 reviews

1401 St Louis Ave, St. Louis, MO 63106

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Crown Candy Kitchen: what do users think?
Wilsons Pools Plus: The food is good and the place is pretty cool. You're in a sketchy spot in St. Louis but it's not too bad.Recommend
Rachel M: Great food, great service, great ambience and amazing history! We always love coming here!Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More
Stefanie Fink: This place is very special in my heart and the food is always delicious. There is nothing like a fresh made milk shake.Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Heart Stopping blt Sandwich, Hot Fudge …More
SeSe Black: Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Heart Stopping blt SandwichMore
andy ringo: The blt was huge and amazing. The malts and ice cream were awesome. The best part was the atmosphere and the awesome service.Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More
Joe Koch: Haven't been here in years. But it's still just as good as it always is great staff everybody's wonderful.Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More
SimplyJanay: Visiting from Detroit and just got 2 BLTs, 2 Turkey bacon melts, 2 shakes and some taffy this morning. Everything was fire!!! Check them out.Recommended dishes Malts, Heart Stopping blt Sandwich, Turkey Bacon Melt …More
Suzie: Food: 4/5|Service: 5/5|Atmosphere: 5/5Recommended dishes MaltsMore
Miles Dudley DIY Animatronics - Hessian Manor: Old St. Louis charm, outstanding service. Ice cream was really good. Place a small and you have to wait outside If you want a table.Food: 4/5|Service: 5/5|Atmosphere: 5/5 …More
Christopher Mogenson: Mick Jagger sent me. The Heart Stopping BLT is no joke.Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More
bryan gunn: Great sandwiches and Malts !!Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More
e miner: It's crown candyFood: 5/5|Service: 5/5|Atmosphere: 5/5 …More
Julie R: I love this place. Delicious food but my favorite part is the traditional ice cream shop feel. Like traveling back to 1913.Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Egg Salad Sandwich, Reuben Sandwich …More
Steve Smith: Heart stopping BLT need I say more!
King Realty Advisors: Get here early if you want to sit, but once you do get your food you'll be glad you came. Everything here is good. Nostalgic and tasty.
Pamela Cole: Delicious huge portions! Great sundaes!!!
Robert Bentley: Bacon lover's dream. The BLT is great!Recommended dishes Reuben Sandwich, Heart Stopping blt Sandwich …More
Phillip Polk: Food: 5/5|Service: 5/5|Atmosphere: 5/5More
Julie S: Freaking amazing food!Food: 5/5|Service: 4/5|Atmosphere: 5/5Recommended dishes Heart Stopping blt Sandwich, Chili Mac …More

2. Sugarfire Smoke House - St. Louis

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· 5405 reviews

605 Washington Ave, St. Louis, MO 63101

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Sugarfire Smoke House: what do users think?
Richard A. Heard: The food and service were both very good. We had to get there early because the food will sell out if you go too late in the day.Food: 5/5|Service: 5/5|Atmosphere: 4/5 …More
Nick Plewacki: Food: 3/5|Service: 3/5|Atmosphere: 3/5More
Jonathan Mook: Food: 4/5|Service: 4/5|Atmosphere: 5/5More
Ruxandra Giura: Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Smoked Brisket and Pulled Pork PlateMore
Diane A: Yes the barbecue was good, but BBQ is usually good - even if dry you can always add sauce. Unfortunately for us the experience was disappointing. The sign outside said they were sold out of ribs and salmon. We’d never been here before and had to wait until it was almost our turn to order to see the menu (meat menu was hidden in the corner, not on the overhead chalkboards). Then they were also out of mac and cheese. We ordered a beer - yep, out of that too. Last but mot least, I got a skimpy portion of the brisket (someone behind me got twice as much so it’s not always skimpy).
Nicholas Pavelka: Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Sandwich, Brisket Cheese, Hush PuppiesMore
Brandon Norris: I will start by saying they were out of ribs by the time we got there. But I hope that is their staple, because the rest of the food was very average. The only thing that was really great was the pecan pie. Brisket was dry. At least there is no shortage of sauces at the table. Overall I was unimpressed. I’ve had better bbq only 10 minutes from here. And I would make that 10 minute drive for it.
Phil Rowe: Little BBQ joint in downtown, brisket is amazing, very cool Southern BBQ feel. Great stop in downtownFood: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes BBQ Sauces, Smoked Brisket and Pulled Pork Plate …More
Ruben D.: Excellent place for having BBQ meat that you can dress with BBQ sauces of their own brand. I would recommend the brisket and the turkey. A must in St.Louis, I always go when visiting.Food: 5/5|Service: 4/5|Atmosphere: 5/5 …More
Cashea S.: Wow! We have tried BBQ everywhere and this may just be the best of the best. The place sells out so don't be surprised if you go and they are closed. I've never gone to a BBQ joint where I had food leftover. Usually you get just enough or even maybe leave hungry depending on the place. Nooooo not here! Everything is SO good. The brisket and ribs are phenomenal. The ribs are fall off the bone-ish. They still require your teeth, but they rip right off. The flavor profiles are amazing for everything too. The pulled pork is moist and juicy. The ribs and brisket speak for themselves. The barbecue sauce selection is freaking amazing. All except the coffee one. Gag! The sides are great! Mustard potato salad, a different take on baked beans, and delicious au gratin potatoes. The rest of the sides look good too! The drink selection was nice as they had all your sodas and iced teas, as well as pina colada and hibiscus flavored waters. The only downfall was the bathrooms. They were in need of major attention. The customer service was good. I don't know if they were tired, but as first time visitors we were clearly lost on how to order and nobody said anything. Outside of that, I would 100% come back to this one or another location when in the area.
Mary Avalon: Holy carp! Best brisket I've ever had!Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Smoked Brisket and Pulled Pork Plate …More
tynard romious: Love this place. Great food, Great service, Great atmosphere💟Food: 4/5|Service: 5/5|Atmosphere: 5/5Dine in: Yes Takeout: Yes …More
Mike Munie: Recommended dishes Pulled Pork and BrisketMore
Jason Schneider: Delicious 😋Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More
jeanne hart: We had a great meal and the vibe was so fun! Really good value and hearty portions.Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More
Corey Durham: My favorite BBQ place in St. Louis!!! Excellent food and sides. You order and walk through a line cafeteria style but the food is amazing. You need to get there early if you are wanting ribs as they are epic and sell out quickly.Parking: Parking is difficult as it is in downtown St. Louis, there are a few parking garages within a quarter mile walk and there are parking meters in the streets.
Ethelene: Amazing brisket!Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Smoked Brisket and Pulled Pork Plate …More
Susan Johnson: Just attended a party that had your beef brisket, pulled pork, baked beans and slaw as part of the food choices. We were blown away! The brisket was so tender and the baked beans were delicious. I am from New England and my family and I tried another place earlier in the week and were very "underwhelmed" to say the least. Your food was fantastic and the man who delivered all the food was so nice!!! The choice of side sauces did not disappoint! The next time we visit the area we will definitely visit your establishment. Had some leftover brisket the day after the party and it was still moist and tender!!
Becky Burk: Delicious barbeque. We got the meat daddy that come with 5 meats, two sides, and a drink. The smoked brisket and the sausage link was amazing. The pulled pork and the ribs(we got two orders of ribs with the choose 5) were delicious. We added an extra side, extra drink, and hush puppies for a total (after tip) of about $53. It was absolutely worth the wait and money. The meat daddy was more than enough food for 2.I liked how they have all their sauces on the table so you can try all of them. The sweet St. Louis and the honey badger ones were our favorite.Shout out to the gentleman working the order line for suggesting the 5 meat plate. We were going to get the 3 meat and a full rack, both of which comes with 2 sides and a drink, but he told us the meat daddy would be basically what we wanted and saved us money. We were going to the Cardinals game, and would not have been able to take left overs with us so that was fantastic.

3. Pappy's Smokehouse - St. Louis

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· 7213 reviews

3106 Olive St, St. Louis, MO 63103

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Pappy's Smokehouse: what do users think?
karen diethelm: Decent food but I have had better without the long lines. Pulled pork was incredible but the brisket was not my favorite. Fried corn on the cob was amazing!Food: 4/5|Service: 4/5|Atmosphere: 3/5 …More
Jim Crane: The brisket was amazing! The sweet potato fries were covered in brown sugar and I had the homemade applesauce...delicious all the way around!Food: 5/5|Service: 5/5|Atmosphere: 4/5 …More
nathan snowbarger: Eat outside so much quicker!! Food was phenomenal!!Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Fried Corn on The, Potato Fries, BBQ Sauces …More
John Harris: Great spot for BBQ in St Louis. The slab of ribs was amazing. Great glaze and variety for sauces but not needed. The bbq beans were great too. It busy earky and they can run out of items. Great quick service and very friendly staff. Parking can be an issue.Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Full Slab, BBQ Ribs …More
David Williams: Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Ribs Pulled Pork and Baked Beans PlatterMore
Stacey Gaydos: Let me first say, we travel A LOT and we eat at restaurants often ... This is by far the best BBQ we have ever had!!! Some places are ranked "top" this or that and don't necessarily live up to the hype ... This place DOES!!! My husband got the ribs and burnt ends and they were amazing!!! I got the pulled chicken and brisket ... Delicious!!! Our kids got ribs and chowed down!! We made sure to order extra so we had leftovers and we are so glad we did!! Don't walk, RUN to this place!! If we had to rank them we would say the ribs are #1, brisket #2, burnt ends come in on a close #3 and pulled chicken at #4, but really they were all amazing!!! The service was fast and friendly as well!! Unfortunately, we were just traveling through (we live in Ohio and were coming through on a road trip) otherwise we would definitely be eating here often!!!
James Penas: The ribs were incredible!Everything was super delicious!And the staff was friendly and accommodating.Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More
Courtney Baum: Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Pulled Pork and Brisket SandwichesMore
Steve Thomas: Ribs are baby backs and all I could taste was garlic powder in the rub. Burnt ends were pot roast. Won't make a special trip.Food: 3/5|Service: 4/5|Atmosphere: 3/5 …More
The Smith Show: Decent BBQ. The ribs were seasoned well so they had a nice flavor but we're so dry. I like when I just want a dab of sauce to give it a kick.. these had to be smothered in sauce unfortunately.Brisket was more like a deli meat..Sweat potato fries and the coleslaw were probably the premiere dishes! They were really tasty.
Brandon Norris: Everything about this place is awesome. The workers were super nice and helpful from the get go. The food may seem a little pricey but it’s definitely worth it. The ribs were the best. Each one of the sauces were great too. I highly suggest if you’re in the area to stop by. You won’t be disappointed!Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More
Luis Antezana: A national treasure. The best ribs I’ve ever had. And really nice staff. The line is long but it moves.Recommended dishes BBQ Ribs …More
Michael Moore: Without a doubt the best bbq I’ve ever had.Recommended dishes Ribs and Brisket …More
Matthew Crocker: Ribs are LEGIT FANTASTIC here. Tender and so good. If you go, get ribs.Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Ribs Pulled Pork and Baked Beans Platter, Ribs and Brisket Parking space Plenty of parking Parking options Free parking lot …More
marie scherbaum: Great foodFood: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Beef Brisket …More
Shannon Micheli: Amazing food!!! Love the new set upFood: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Fried Corn on The, Ribs Pulled Pork and Baked Beans Platter, BBQ Sauces …More
Land and Heir: So damn good! The brisket is leg buckling. Smokey delicious tenderness.Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Ribs and Brisket, Beef Brisket …More

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