Best Danish Restaurant Saint Louis Near Me

Misa Mirzaee: I like their new look. Their pastries are awesome same as always. You can have a business meeting or friends gathering there, they have a brand new salon. They also offer foods and light snacks worthy to try.Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Bakery Parking space Plenty of parking Parking options Free parking lot …More

Darcella Craven: Love the quick bites, friendly staff and good food.Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes St Louis Slinger, Jalapeño Popper, Maple Sausage …More

Alex Hall: Pretty decent hotel restaurant. Easy and convenient as I was staying right upstairs on business. I was dining solo and they brought my meal out quickly and efficiently so I could get back to work.Recommended dishes Pan Seared Salmon, Seared Salmon …More

Glenn Wilmes: My brother and I were downtown for the 2023 Cardinals home opener. We hit the pep rally in Ballpark Village and then hit Quattro for lunch before the gates opened at the stadium.We sat at the bar. The place was busy, but not packed. The service was just a tad slow, (because they were busy) but attentive.We both had burgers and fries, and great conversations with other Cardinals fans from elsewhere who were there for the same reasons.My burger was cooked to perfection the way I wanted it. The fries were generous and quite enough, and quite delicious.Having lunch here was a very nice highlight of my whole experience of attending my first Cardinals home opener.I certainly would like to visit your establishment again.

Sruthi Chunduri: It was great pizza for a hotel. The mozzarella pizza with tomatoes was my favorite. My whole family really enjoyed it!

claudia M.: Poor service

Joel McMullen: Pizza was fantastic. Service was excellentService: 5/5|Atmosphere: 5/5 …More

Yichen Liang: Terrible service, super slow, we just had breakfast and it took us nearly 30 mins to wait for the food.

Perry Mayer: Nice environment prices high lack of food items

Ryan Neal: Just had one of the worst brunch experiences ever at Quattro. It took about an hour to get served subpar food. My $4 coffee was never refilled, had to ask twice to have water refilled, and even asked to have our order canceled since it was taking so long. Once we asked to cancel, they quickly started making the order (you can see the cooks from the table). When my wife asked about my daughter’s Cheerios, the waitress rolled her eyes at her. Then I noticed the bill had a 25% gratuity added to it. I would recommend going somewhere else if you’re staying at the Westin. Not the type of food or service I expected. This restaurant has really gone downhill.

Marilyn Syria: Great food and good service in or outside

Lawrence Pfaff: Pizza was excellent 👍

Davis Sturgis: Skip it. Slow wait. Expensive for frozen food

June Reedy: Jamal was an awful bartender. We had asked that the bar stay open late for all the out of town guests at my son's wedding. Our entire group was ignored and when we attempted to get drinks he was rude.

Justin Cykler: Decent pizza-oven pizzaFeatures: NoneDine in: Yes Outdoor seating: No Takeout: Yes Delivery: Yes Curbside pickup: No …More

Green: Inside the westin, the pizza isn't bad

Eric Long: I will start with the good. The dinner the night before was really good. Good pizza.So since dinner was good, we thought we would try the breakfast. HUGE mistake. We did have a party of 7. The food coming out was cold and it took 15 minutes between the first order delivery to the last, had to ask the waiter for the last order.3 waffles.. were very cold, served with cold butter.. wonderful trying to spread that, of course we had to ask for the butter. The bacon was twice cooked and deep fried. So maybe it would be hot… nope ice cold. Would have let our waiter know, but he never came back to the table. So we ate what we could, because well we were hungry and we had follow on plans. If you want to charge $140 for breakfast, you should at least make sure it is warm. Waiting on the manager for this one. Will update from there.

Gabe Gaynor: Food was great service was really bad. Had to get my own condiments off the shelf, waitress was rude to us and got our orders wrong. Although the food was fantastic. Really liked the crispy hash browns.

Erika Koty: This was a happy accident on our night in St. Louis. We stumbled across this restaurant while on a family trip and it was a wonderful experience. The bartender made a perfect martini, they took special requests for food and had prompt attentive service. What we thought was going to be a regular hotel restaurant meal turned out to be excellent!!

G Spann: Nate the restaurant manager was awesome Food great Matt our server / Bartender was amazing. The ambience is nice a tad bit dark but ok. I simply love the hostess love her, her name is Queen seriously that's her name

milack: A Solid Hotel Restaurant for a Quick and Convenient Bite.I was staying at the Westin for a business trip, waiting for my room to be ready and it was close enough to lunch. I started off with the Toasted Ravioli ($8) with marinara sauce and it came out quick. It was sprinkled with parmesan cheese and tasted good. My only recommendation would be to cook them for one minute less, so they do not come out softer.I also ordered the Pollo Panini ($14), a grilled chicken breast, with baby spinach, heirloom tomato, fontina, and pesto. The sandwich was solid, good taste, and could have used more pesto. However, the side... a fennel and orange slaw, was tremendous! Never had anything like it and I thoroughly enjoyed it. I would have ordered a couple more sides!Overall, this was a good restaurant that served its purpose, coupled to a hotel. You can come down for a convenient, good meal for lunch or dinner.