Best Restaurants To Eat Paella In Saint Louis Near Me

Ana Dombrowski: Order Brazil nuts encrusted mangego, excelente appetizer. My husband order Cubaniche and loved it, I ordered Ropa Vieja and it's to die for. Our bartender/ server was very knowledgeable and made us feel at home. Also, tried Passion fruit mojito, it is great. Thanks for a great Saturday afternoon..Vegetarian options: Just saw it on the menu. Don't know the taste.

Nic George: Delicious food and a relaxing bar.Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Tyrone Moore: Not quite what it used to be 😔 food wasn't very tasty. Only one server for the entire place made it slow and unbearableFood: 1/5|Service: 1/5|Atmosphere: 2/5 …More

Lionel Cuillé: Plutôt bonne atmosphère pour boire un verre, mais pas pour ymanger.

Robert Pace: GoodFood: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Jamie McCord: Food: 4/5|Service: 4/5|Atmosphere: 5/5Recommended dishes Crab Empanadas, BBQ Shrimp, Roasted Plantains, Empanada, Creolo Jambalaya, CornbreadMore

Brendan Knapp: Great food, nice drinks at a good price.Recommended dishes Crab Empanadas …More

Jessica Fleischmann (Jessntest): Food: 5/5|Service: 4/5|Atmosphere: 5/5More

Claire Stone: So wonderful! Saturday was our second visit and we have decided that this is in our top 3 favorite St. Louis restaurants. We do not live close, but discovered this place for the first time a couple of months ago when we were looking for a place to eat before a show downtown. My husband and I try a new restaurant each time we have a show or event in the area. We had a great experience that first time, so we decided to return to sample more of the menu. Crab empanadas were out of this world...hummus was the most unique I have ever had. Our goal is to try everything on the menu. Thanks again!

Gina Squires: Bartender was very attentive. We had a Saturday evening dinner reservation. When we arrived the restaurant was virtually empty so we had the pick of tables. Our server was pleasant. Food came out of the kitchen one meal at a time unfortunately so 3 of us were finished with our meal before the 4th meal was served. Soups came out last, and was lukewarm. I have eaten here before, but will most likely not return. Overall , our experience was a disappointment.

Katherine Colombo: Great food, fun atmosphere, and very friendly staff. Highly recommend for a date night or fun night out with friends!

Tammy caffery: Food: 5/5|Service: 5/5|Atmosphere: 5/5More

J. R. Boedeker: I have always wanted to love this place. Three of my favorite food styles are Cuban, Creole, and Caribbean. This place should be a match made in heaven.It's really good, but... hmm, how to say it? It's close but just not quite there. I respect the upgraded, modernized variations on some classics, I really do.I'll just say this. The most important ingredient in a gumbo is the roux. That's all.I like their food a lot. I just don't love it as much as I want to.Parking: Park in back or across the street.

Bridget Norise: Food wasn't goodFood: 2/5|Service: 3/5|Atmosphere: 3/5 …More

mike bein: Service: 5/5|Atmosphere: 5/5More

Jessica Spencer: Food was unremarkable. Great staff. Cool atmosphere.

Alana Park: Super friendly servers and food is always great

Han Isenman: Great vibe and was open late.Recommended dishes Fries, Cuban Sandwich …More

Nomes: Came here for some dinner and drinksThey have some cocktails on their paper menu, but they have a more expansive cocktail menu online. I wish they would (maybe they do?) publish the larger menu. The tiramisu martini was incredible.We mainly had appetizers, the coconut rundown sauce was quite delicious though I personally don’t like wings.Crab empanadas I must say, the black bean purée though good by itself, took away from the subtle flavor of the empanada.And a quick note on decor, loved the vibe! The bar seats are whimsical

David: Awesome and Amazing atmosphere!Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Dora Waite: Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Toasted Ravioli Served with Meat Sauce, St Louis Style PizzaMore

Todd Sanderson: Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Guido's Deluxe PizzaMore

Dave Thompson: This is quite possibly the best food I have ever eaten. No kidding! We stumbled across this place while driving thought The Hill district and thought we would stop in for a slice. But this is WAY more than just a pizzeria. I had the Chicken Siciliano and my wife had the seafood ravioli. It's common for a few things to be good, but in this case everything was unbelievable. Our waiter Hugo was the best.Stop in. The owner will seat you. Prepare to be amazed.

Jen Martin: Busy place on Sunday evening as they were short a couple of servers, holiday weekend and graduation weekend! But we got in quickly and service was great. Lasagna and Chicken Siciliano was amazing! Keeping this place on our list of faves!Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes House Salad …More

Andrea Koval: I have been twice. While the atmosphere is nice, wait staff for dinner is good, the food was lacking in taste.Food: 3/5|Service: 4/5|Atmosphere: 4/5 …More

Pat Myers: Great pizza! Service was great. We shared a salad and it was spot in. House dressing is great.Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Barry G: Loved our food. The chicken marsalla was wonderful. The bruchetta was unique but also delicious. All our pastas were very good. Great service despite it being a crowded Sat night. Will be back to try some tapas and paella.Parking: Parallel parking on the bearby streets.

Rosa Maria: Love this place and Mike!Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Christopher Marshall: Great food. Enjoyed every aspect of my visitFood: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Ranelle Rigney: First Italian Spanish Restaurant I've been to, and it was good. Needed light fare, and the Gazpacho and Guido's signature salad fit the bill. I got a large salad but should have ordered the small. Only thing I would do different is ask for the dressing on the side. Service was slow, but it's the perennial problem of not enough workers. Our server did a very good job considering all the tables she was covering.

Kimberly Piekutowski: A waste of time and energy.I received an email from Guido's telling me about their Paella. Unfortunately when you go to the website it tells you they are out of stock on everything. Why go when they have nothing to serve you.

Anthony Bevis: Great service, awesome old school atmosphere, and the best crisp crust pizza I can ever remember having!Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes St Louis Style Pizza …More

Steve Collins: My wife & I had Mother’s Day dinner comprised of four tapas dishes: shrimp, beef kabobs, goat cheese & gazpacho. All dishes were delicious. Service was fast and friends. Enjoyed house Red wine. We will come back! Highly recommend.

Larkin Gamer: This place was actually really good. The baked spaghetti was easily some of the best spaghetti I've had, and the toasted ravioli was pretty good too. Overall a very nice experience at this restaurant, and it honestly wasn't too expensive. Very nice recommendation if you are in The Hill looking for something to eat.

Bridget H: First visit here and not likely to return. My daughter ordered chicken Parmesan that was pink. We sent it back and still, half of it wasn’t edible. There was no recognition of the error… in fact the waitress asked if she wanted a box. She had the personality of a rock and acted like everything was a bother.The pizza was amazing and we may consider ordering that to go but otherwise we were not very happy with the service.Parking: No parking lot. Street parking only.

Lora Lovinger: One of the worst meals we’ve had in Saint Louis - taste and service. They gave us the wrong orders and took almost an hour to fix. The food that was replaced tasted really bad and they refused to change or cancel after we waited for so long only to be disappointed.

Kalith Smith: Great lunch, fast service and wonderful ambiance.

Theresa Marie: I went there for a baby shower so I really didn't get to taste the pizza which I'm going back for. But the pasta, pizza, and chicken were excellentFood: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Raymond Mulitalo: We were in St. Louis for one night and wanted to try "St. Louis" style pizza. We are from the west and have never tried Provel cheese nor this style of pizza.We looked online and found this place that looked fun, so sort of blindly went to it.DID NOT DISAPPOINT!This place has atmosphere in spades and the food was excellent. I found the pizza sauce to be on the sweet side for my taste, but that is my taste and not a knock on the quality of the food.And shout-out to this local rootbeer. Best I've had in a while.I am a HUGE fan of this pizza, the local cheese, and more so of this awesome eatery. It was all delicious, including the salad. Can't wait to return and try the small plates next timeThe service was kind, friendly, efficient, and fun. Made the whole experience that much better.

Иван Д: Very underwhelming dishes for the heart of Clayton. Breading for calamari was dry and chewy. Beer served in a plastic cup, hygiene was a mess

Amy Mantia-Johnson: Great food and amazing trees leche

Things i Want: I'm so happy I found Robert again, he's the best mater de in all of Clayton. Props to Barcelona for bringing him on.

Dave Feinstein: Great Place!!

Yossi Negrin: That was my fourth visit at Barcelona tapas and like all the other times it lived up to the expectation. All the food we ordered was outstanding. I will definitely return for more tastes in the future.

Linda Smith: Amazing lamb chops

Robert Custer: Great bartender and staff

Domey Foriest: Had a blast small portions but made up on quality thank Mr.Robert and or waiter. Mr. Marcelino for great service.

Sue Rundblad: Excellent food and employees. Will go back with friends and family

Andrew Cox: More expensive, but delicious

bryan skaggs: Food is amazing atmosphere is amazing

Ed Mantia: Food, music and service were wonderful.

Sarah Galbraith: This place seemed like junk.Didn't eat here. Only came for a drink.The place was dirty and unappealing.As I was sitting at a tall top table, I noticed my chair was wobbly and squeaky. Didn't think anything of it. All of a sudden a kind patron from the bar jumped up to inform me my chair was about to break. It was literally splitting beneath me and would have had me on the floor (in my dress) in seconds. Why was this chair on the floor for use?! SMH...a mess.Thank you to the kind stranger who removed the chair from the floor and replaced it for me.

Robert Fussner: wow! this place is still alive and well. fun patio seating. Great staff.

Kelly: Burger was really dry, food not authentic, nothing about this bar is Spanish

Celia Taylor-Puckett: Amazing restaurant! The food is top notch, sangria amazing! Frank was a savior when my large party needed a spot for my graduation dinner! He is incredibly thoughtful and personable. People like this is what makes a good experience amazing! We loved all the tapas we ordered and highly recommended this style of dinner for large groups! 110% recommend Barcelona!

Keith Woeltje: Great food. Lovely patio dining and open walls. Service was a bit slow.

DJ QUINN Ward: I think this place is 1 of the best kept secrets in St.Louis. Great food, cocktails,service and the prices are fair. Live music on Wednesdays. And I like their outdoor setup. Only bad thing is parking is not the best so you might have to walk but its worth it

StrizaKnight: Met a friend there. Nice chill environment. Friendly staff, good food.

R Len: Great restaurant. The small plates were really good. We had brussel spouts, potatoes, salmon. Went on a Thursday evening and the vibe was fun, music was playing. I will definitely return.

Austin Ochsner: Service: 4/5|Atmosphere: 4/5More

That Guy: Great place!Super cool old & historic building.Food is AMAZING and the portions are fantastic.Our server Sam was super attentive and friendly.Also great live music.Will definitely be back.

Robert Miller: Enjoyed everything we had. Charred Oysters were phenomenal. Would definitely go back. The NO BBQ shrimp was good, but not really authentic, shrimp was not whole shrimp.

Rod G: Highly recommend place to eat, fresh oysters and a variety of other food are available. The staff is friendly and the food is amazing. Will return next time we're in town.Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Fried Oysters, Gulf Oysters on the Half Shell, Oyster Bar …More

Mechelle F: We went to celebrate my daughters birthday. She passed away in February. I emailed April and she immediately responded back and made the reservation for us. Staff was informed for the reasoning as to why we were coming and after we ate they brought out dessert on the house. Yesterday was such a hard day for me, but the staff here made it so much easier. The food was great. The atmosphere was great and I loved the staff.

Matt Spencer: As good as I remember. Classic NOLO bar next to the stadiumFood: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Oyster Bar …More

John Vogel: Food: 4/5|Service: 4/5|Atmosphere: 4/5Recommended dishes Gulf Oysters on the Half ShellMore

Gregory Robinson: The band was killing it tonightFood: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Rikuz Enriquez: The waitress was awesome, never had to ask for a thing and my drink was always full. She recommended the andoi sausage poboy and my god was it good, the peppers and the sauce were amazing. I also had the gator app. So damn good! Finished it with some cornbread bites which were super moist and just the right sweet. Highly recommend.Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Crawfish Mac and Cheese, Fried Shrimp & Fried Alligator …More

Brandon Smith: I really wish I could try more items on the menu! My shrimp po boy was outstanding! Bartender was super nice and the band outside was playing some good tunes. All around great time and vibe.Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Nate B: We enjoyed this place. Service was slow. I had the Jambalaya and my friend had the burger. Food was average. My friend got sick later after eating the burger. Band was great. We went on a Wednesday. I highly recommend even just going for the band alone. The cover was $14. I would recommend this place.Food: 4/5|Service: 3/5|Atmosphere: 5/5 …More

Mayra Baird: Wow this place didn't disappoint, the oysters were so fresh and tasty. The house soup was packed with flavor and that cornbread was to die for. I also got the mussels and they were steaming hot and super tasty. It looks a little sketchy from the outside but this little hole in the wall is definitely a good find.Food: 5/5|Service: 4/5|Atmosphere: 4/5Recommended dishes Gulf Oysters on the Half Shell, Prince Edward Island Mussels …More

Teannia Bowman: THIS WAS MY FIRST TIME HERE , AND I DECIDED TO CHOOSE THE INSIDE BAD IDEA IT WAS A LIL DUSTY, AND OMG SO FREAKIN COLD.. THE FOOD WAS DELICIOUS I TRIED THE CAT FISH PO BOY MAN WHEN I SAY AMAZING, HE TRIED THE GRITS & SHRIMP IT WAS DELICIOUS 😋 I HIGHLY RECOMMEND THIS RESTAURANT. WE DIDNT WAIT TO LONG FOR OUT FOOD.THE WAITER TOOK FOR EVER TO COME TO OUR TABLE BUT NEXT TIME WE SITTING OUTSIDE

Valerie Keye: A wonderful gem... you must go here!!Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Elton Wise: Food: 4/5|Service: 4/5|Atmosphere: 5/5More

jackie wilson: The food was not seasoned. My friend got the crab cakes and was 80% filling rather than crab. Easy fix, but i bet they won't. Will never return to this place. They charge for you to eat and listen to the band... smh.... yes, $14.00 a person to eat outside on top of the tab.Food: 1/5|Service: 1/5|Atmosphere: 2/5 …More

Fady Antoon: The restaurant falls short in terms of food quality and cleanliness. The burger lacked flavor, and I had to request table cleaning upon arrival. Overall, improvements are needed for a more satisfactory dining experience.

Garek Peters: Don’t skip this joint when you’re in STL!!! Everything was top notch and fresh, will definitely be back for moreRecommended dishes X Boiled Crawfish, Gulf Oysters on the Half Shell, Alligator Cheesecake …More

Ron Bristow: Food was amazing and entertainment was load 😂Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Fried Shrimp & Fried Alligator …More