Best Kebabs In Saint Louis Near Me

S “Mahnn” Williams: Sorta Stingy With TheGyro MeatFood: 2/5|Service: 4/5|Atmosphere: 4/5Recommended dishes Gyro …More

Adnan SiDDiQ: This restaurant is a gemFood: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Arian Madani Neishaboori: Best Persian food in the town

Marooba khan: After moving from NJ it was pretty difficult to find a halal restaurant with good food and reasonable prices. Royal Kebab was all that. The food was beyond amazing and came really quick. We got a mixture of their kebab platters, appetizers, and sandwiches. Each and every dish had such a unique taste to it. They were served to us at the perfect temperature and they smelled great. It’s a nice little restaurant and the staff is amazing! Very kind, respectful, and helpful. Would definitely come here again and one hundred percent recommend!

Tristan Norris: Absolutely amazing found this place on Google and decided to give it a try and I honestly am blown away the food was absolutely amazing I highly recommend all of it I will be back to try even more 🤤Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

W. Robert: Food was some of the best we've had, definitely in St. Louis. Can't wait to go back and try more dishes (though it'll be hard to top the saffron chicken kebab! *chef's kiss*).Food: 5/5|Service: 5/5 …More

Daniel Rodriguez: Authentic kebab food ! Fast service

Solale Neshati: I got foods for to go and dine in .they’re really fast and best service . I will prefer my friends to try it 👍🌹🌹🌹

Aarazoo ahmadi: I loved the food the owner so kind and friendly , I did. Try the food it was so delicious and fresh and hot ‘ I can say wow everyone should try the food the best costumer service ❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️

Emmanuel Salama: Delicious

Zeynab Barbari: So delicious foods.I want try again soon .thanks for bestservicing gays. 🙏

Elizabeth V: Our food was amazing! The chicken shish was tender and seasoned perfectly. I really enjoyed the breading used for the gyro and the meat was flavorful.We're glad you're in the neighborhood!Food: 5/5|Service: 5/5|Atmosphere: 4/5Recommended dishes Chicken Shish Kebab, Gyro Kebab Sandwich …More

Shazia Jamili: Best kabobs in town!

Qamar Ahmadi: I will be coming here as a regular. There Gyro, Lamb Tikka kabob, and Kobedeh Kabob is a must try!

Misa Mirzaee: This restaurant is the best Persian cuisine in the city under new management! Fast, friendly, delicious, clean, affordable, and authentic! They have sour yogurt for sale which is awesome. They have vary good baklava. Recommend for family and friends gathering. I live faraway, but definitely worth it to go there!Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes …More

Juveria Fatima: Food: 5/5|Service: 4/5|Atmosphere: 4/5More

Mohadeseh Hosseini: Loved the food here! I asked what they recommended and I got the Kobedeh Kabob and the sambosa. Sorry if I spelt something incorrect but I definitely recommend this place!

Farnaz Babaie: The lamb shank and koobideh kabab were delicious. The waiter was very polite. One great point about them is that they served food hot and fresh. It was tasty and well marinated. Thanks for your wonderful service!Kid-friendliness: They have high chair and the food is not spicy for kidsParking: A spacious parking is available right next to the restaurant.Dietary restrictions: Halal meat

Matthew Coon: New ownership at the end of 2022... and the Best Hallal place in the city! Move over 'The Vine'! If you haven't eaten here recently, it's time to give it a go.We tried a little of everything, and it was all cooked to perfection. I highly recommend getting an order of 'Maasto Khiar' to use as a sauce... Adding it to the rice and meats we ordered put every dish over the top.

Nora Goodleaf: FANTASTIC food, some of the most flavorful and authentic halal/Mediterranean that I've had since living in NYC. Great prices for big portion sizes, and the owner/chef was friendly and welcoming. Definitely a new regular spot for me.They are always updating their menu, but my favorite item is the lamb tekka kebab with the Qaboli rice and Maasto Khiar yogurt sauce.

Stephanie Tilton: Fast and friendly service. Food was fresh.Food: 5/5|Service: 5/5|Atmosphere: 4/5Recommended dishes Gyro …More

David Devonshire: Tasty gyrosFood: 5/5|Service: 5/5|Atmosphere: 4/5 …More

Jackie Ferry: This place is always on point and their staff is always so nice

Danielle F: Food: 4/5|Service: 4/5|Atmosphere: 4/5More

Kane Campbell: Recommended dishes Gyro, TiramisuMore

Becca Marti: food was alright but not good for the price.. falafel balls were lacking also.Food: 2/5|Service: 3/5|Atmosphere: 2/5Recommended dishes Gyro Sub …More

Whitney Cleland: One of the best restaurants in St. Louis.

Daniel Adank: Superb as always!!Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Doner Kebab …More

rosalind latham: I hadn't been here in a while, so I decided to go get a slice of their tiramisu cake. As always it was delicious so I ordered their gyro pizza. It was sooooooh good and hot, and had lots of cheese on it. I ate it while driving in the car!Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Tiramisu, Cake, Mediterranean Salad …More

Oliver Cantrell: Food: 5/5|Service: 3/5|Atmosphere: 3/5More

JEFF WILSON: The best around. You've been there once you'll be there in a restFood: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Patricia Aldrich: The A1 gyro is my absolute favorite! My parents went with a classic each. The fries were a bit bland, but they were perfectly crispy as I requested.Food: 4/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Gyro …More

Mandy Toczylowski: Thought the service & employee's were helpful &personable. The guy taking our order picked up on the fact we'd never been there B4, so then began 2betr assist us in ordering, providing recommendations, as well as info as 2wut "toppings"/ingredients, goes into each meal of interest 2us, w/o being at all "pushy" in tryn 2sell us things... The food was rly good &a nice change. Bout $10/per person, give or take a couple bucks. Overall, rly good experience. Oh, limited parking, however...🤷🏻‍♀️besides 4that single downfall, the place is small also - like the dining area - RLY small!!! Dnt wana bring a big family 4dinner, less they got sumn else goin in the back that we cudn't see from the front. Otherwise, dining 4maybe 2tables of 2, is bout all you're gonna get.☺️👍🏻✌🏻😉😁💪🏻 Betr suited 4take-out👍🏻Parking: Located on a corner, not 2sure if there was a parking lot round back, but limited street parking is available...

Virgil Thompson: The hours are 10-2 Mon-Fri.

Kirstin whocares: was delicious it reminds of the time that I went to Europe and mistakenly confused the money Euros to the food and tried paying for a bus with a crusty gyro I had kept in my pocket all day luckily the bus man thought it was funny and gave me a ride anyways and then he gave me a kiss on the lips. How I miss those supple sweet lips the feel of his broom like mustache caressing my smooth peachy skin. I proceeded to ask him out on a date, which to my surprise he agreed to.

Nicole Genet: The gyros were amazing. I loved how clean the restaurant was and how friendly the people were.

g h: Great food great service

Jsia Jackson: I like this place it is very open and nice to go into. The service there is great. I really enjoy the rice and chicken it's really delicious and the sauce that goes on it is really phenomenal.

Tim Tickler: My gyro was delicious it reminds of the time that I went to Europe and mistakenly confused the money Euros to the food and tried paying for a bus with a crusty gyro I had kept in my pocket all day luckily the bus man thought it was funny and gave me a ride anyways and then he gave me a kiss on the lips. How I miss those supple sweet lips the feel of his broom like mustache caressing my smooth peachy skin. I proceeded to ask him out on a date, which to my surprise he agreed to. He took me to a fancy restaurant and spared no expense on the wine to go with our dinner it was a dry wine, my favorite, dry unlike his moist tender hands as he caressed my cheek. I had ordered a large plate of pasta and we re-enacted by sheer accident the scene from the hit film “lady and the tramp” the pasta between our lips as we inched closer and closer together until we touched with a kiss which quickly became much more as we started to taste more and more of each other the food quickly feel into the background the passion ensured that we only were forcing on each other in the large room of customers we didn’t care what people saw or thought we only cared about each other in that moment. We quickly began removing each other’s clothing and after a short while we were removed from the restaurant but we didn’t care. I followed him inside his bus where we explored each other’s bodies like an adventure explores foreign lands, and like an explorer I found his mountain and began to climb atop and like a mountain climber I was quickly running out of breath as I went higher and higher into pure euphoria, as a i climbed to the peak it was his turn to take the climb he climbed my smaller mountain in an attempt to replicate the joy I had received however his journey was cut short as an officer of the law had rudely interrupted our endeavor with a booming “KNOCK KNOCK” he told us that we were making a racket and that people could hear odd noises coming from outside the bus, we quickly covered up and explained that we had no idea what he was talking about. We drove off shortly after laughing about how wild of a first date it was and decided abruptly that we must have another date, I felt so happy this was the first time I’d truly been satisfied with a date since my last husband. Our 2nd date would be at this little hole in the wall place near a giant McDonalds, the name eludes me at the moment of writing however that’s not important what’s important was that I could tell that from this date that I wanted to spend the rest of my life with this man. Everything about him the ways his lips curled in this certain way when he smiled or maybe it was the fact that his eyes appeared to be in a search for the good in everything, I can still remember his ear to ear grin when the waiter brought him the wrong entree any other man would’ve complained but he simply smiled and was excited to try something his sense of adventure was always something I admired something I often felt I missed out on myself. I had always done things the same way looked at every other day as the same guy not this man he looked at everyday as a new journey a new beginning to a store that never ended a story that never even reached a halfway point to him the story was always just beginning, everyday a fresh start to get out in the world I was almost envious of his outlook. Too often in life had I assumed my life had reached its climax only having the falling action and conclusion left however he showed me I was wrong . I still remember his laugh he laughed at everything even on our wedding day when I tripped over the carpet, he just laughed joyfully and offered me his hand I thought everything would be peachy and great, i thought together we could outlive any world all we needed was each other. But the world had other plans, it was less than a year ago that my dear husband lost his life to illness and I still miss him and it’s places like this where the taste of this delicious food can take me back to a day when I still had the person I love by my side. He would’ve loved this place- R.I.P Phil

2 Sisters Together 2 Sisters Forever: Gyro was pretty darn good! $7 and change ea.Opening up dine in soon.

Road Less Traveled: Clean, friendly and very great tasking food. Only one complaint, the doner kabab was all bread and no meat. Other than that, I would highly recommend this place!

E. Caldwell: Love stopping by for lunch! Their rice bowls, salad, and gyros are all good. Nice with a side of pitas bread or their seasoned fries! (My favorite is the Zemech Bowl)

becky crosby: The gyro was just ok. A lady, in my party tripped and fell on the step. No one working came around to check on her. No real sympathy nor empathy...

Micah Reichardt: Love this place! Highly highly recommend!

Kyle Blankenship: Great staff and a phenomenal gyro!

Eric Castaneda: Greatest Gyros I've ever had and the staff was very polite and friendly. Definitely going to recommend this place to my friends!

SoCa -: Greatest Gyros I’ve had since visiting Greece! The staff was very friendly, they had a great variety of music playing and I will be going back very soon!

LWMG LLC: Excellent vibes here!

Maverick Wagner: I've been coming regularly and the owner is always nice and the food is always good. This place has rock solid consistency no matter who's helping you.

Cuzzin Terry J: Clean and the food was great

Kortney Kluesner: Delicious! Got the Falafel pita and The classic with fries! A couple Fitz’s Root Beers to finish the meal! Definitely recommend!

Christopher Gold: The falafels are amazing.

Karla Bills: Great customer service, amazing food. Easy vegan, vegetarian options as well.

Kh Je: Recommended dishes Combo, Pirzola and Appetizer SamplerMore

Amina Turan: The best place ever! Food is beyond amazing and the service is great! Highly recommended!Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Sheesh Tawook …More

beiter gmail: Amazing, flavorful delicious food. The Baba Ghanouj is best thing I've ever had! Beautiful restaurant too.

Melvin Mathai: Looks like all the effort was put into creating a Turkish ambience because service and food was below average. Tried chicken biriyani and Lamb Sheesh Kabab, the rice was not warm and the meats were overcooked. Small portions for the price. Decided to not get dessert and waste more money.Food: 1/5|Service: 2/5|Atmosphere: 4/5 …More

Tom Dykas: Delicious delicious deliciousFood: 5/5|Service: 4/5|Atmosphere: 5/5 …More

Tiffany Denny: so good! blowes the Vine Away!Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Stephen Robinson: So this place is amazing, every entree we ordered was better than the last. There was 3 soup courses and I LOVE SOUP!!!! For dessert we ordered this cheese covered in shredded Phillo and it was so yummy I still dream about it.

Joseph: Best Kabob in the Saint Louis.The rice is cooked and seasoned better than anywhere else I have ever eaten. Great atmosphere.Only street parking - so go early and when there is good weather.

Jack: Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Falafel PlateMore

Benjamin Davenport: Incredible food. Exceptional value...every bite, every plate, every flavor was memorable. How do they make the lamb so tender?! The soup, rice, meat, coffee...absolutely perfect.Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Star D: The best in st louis

Dhruv Gaonkar: Food: 1/5|Service: 1/5|Atmosphere: 4/5More

Erykc Szminschki: Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Chicken BiryaniMore

Jeremy Paschedag: The food was SO good. We always get baba ghanoush and Iskandar with black tea.Food: 5/5|Service: 4/5|Atmosphere: 5/5 …More

Tgreen T (Jelly): The restaurant is incredibly lovely, very Turkish style. The hot apple tea is so good and elegant looking. I love the Turkish Kunefe, it's so tasty 😋, crunchy outside, soft inside and the sweet creamy smell of it is exceptional. I will buy it again every single time I pass by this restaurant ( it's a desert one). I love how they make the cake ( 5 mins wait only) right after I ordered so that it can be fresh and hot.

Adrian Przezdziecki: Cool place with a vibrant street outside. You get lentil soup with your visit too.Food: 4/5|Service: 4/5|Atmosphere: 5/5 …More

Denny Slusser: This place offers an extremely authentic experience. The food, atmosphere, everything. I throughly enjoyed my experience. The turkish coffee was a delight that should be shared with friends and family. A wonder alternative to the coffee scene. A place that is welcoming, wholesome andVegetarian options: About 9 or so options.Parking: About 15 spots nearby shared with other businesses

Heidi Loh: Wonderful place. Highly recommend.Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Marcos Guerra: Always a good lunch stop!Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Gyro Classic …More

Devon W: Very good food, very cool owner. Highly recommend will be back.Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Falafel, Chicken Gyro, Döner Kabab, Gyro Classic …More

Ian: Recommended dishes Gyro ClassicMore

Drake Shafer: The BEST gyros in St. Louis. Get the Döner Kebab sandwich- it is SO good!!!Recommended dishes Doner Kebab …More

Thomas Davis: Delicious food - great qualityRecommended dishes Gyro Salad …More

Nerko M: Good food friendly facesBut they overpriced

Barbara Jackson: Being that this was my first time visiting, I enjoyed the lamb/beef döner with an order of fries. I cannot WAIT until they get their alcohol license. I'll be backFood: 4/5|Service: 4/5|Atmosphere: 3/5 …More

Kimberly Barna: Good food in soulardFood: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Patty Ty: Food: 5/5|Service: 5/5|Atmosphere: 4/5Recommended dishes Fries, Gyro Salad, Gyro Classic, Doner KebabMore

Rich Emmons: Cash not accepted.dumbest thing I have heard in a whileFood: 4/5|Service: 3/5|Atmosphere: 3/5Recommended dishes Falafel, Doner Kebab …More

Pedro Henrique Veronezi e Sá: Food: 5/5|Service: 5/5|Atmosphere: 4/5More

Labbeb Quaisi: Food: 5/5|Service: 5/5|Atmosphere: 3/5More

Direll Alexander: Pleasant filling food.Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Jason Eskridge: Food: 4/5|Service: 5/5|Atmosphere: 5/5More

Jordan Collins: Amazing food, great staff and extremely affordable. Very consistent with their food and hours. Just make sure you’re not one of those people that show up 4 minutes before close and you’ll be fine ;) Will definitely be going back!

Mattie White: 2nd time I've come here and it was closed early. Inconsistent hours

Sheik Yerbouti: Tzaweaki sauce... = (

Faisal: Hygiene 0

Anees Uddin: Not what you pay! Quantity is half the price you pay for it! Poor and cheap containers for carry out! Very disappointedRecommended dishes Butter Chicken …More

Shima Bader: Waiting time was long, untidy washroomsBiased waitersThey were rudePortion quantity was less, wasn’t sufficient

Darshan Badal: Mutton korma was good, qabuli pulao was ok, kadhai chicken and mutton were bad....For grp over 5 they charge extra 20 USD, waiter got confused with order put 2 extra dishes .Food: 3/5|Service: 1/5|Atmosphere: 2/5 …More

NADIA NADIA: Food: 5/5|Service: 2/5|Atmosphere: 5/5More

Siddharth Penmetcha: Food: 3/5|Service: 4/5|Atmosphere: 4/5More

Mohammed Alzubaidi: I like the foodI will order again from this placeRecommended dishes Curry Chicken …More

Sukanto Mondal: Qukuli Briyani in st. louis, amazing. It was nice afgan style briyani. I ffound the food is super good and delecious. I would recommend this place if you like indian/afagan briynai. I found the meat is tender and awsome fluffy rice. I would recommend this place to everbody.

Bridget Donley: Thank you to your server/ worker for his over the top service this evening. Tall-ish African American guy with glasses and the patience of a saint. I brought in my very hungry boyfriend for some postoperative comfort foods. Your worker bent over backwards and said YES to every request without missing a beat. After a very long day at the hospital I am incredibly grateful for your kindness. The food was excellent too!

Mukhtar Elturki: They put small portions of food everything I order to go. Be generous!! See the picture!!!!!I am planning not to go there again.

sunit prasai: Best restaurant in St.Louis!

Youthika Chauhan: The doogh (ayran) was priced $2.5 on the menu, but they charged us $4. That's not a big deal, but things should be priced correctly on the menu.Amazing food with several vegetarian options. Some vegan dishes too!The restaurant food is good and even their catering is fantastic!! Strongly recommended, especially since there aren't too many Afghan restaurants in the area.Vegetarian options: Burani challow and mixed vegetable entrees are great!

Mohammed Choudhry: Food: 2/5|Service: 4/5|Atmosphere: 3/5More

Tim Keeney: Chicken Beriani was great. Others in our party enjoyed the Emperor's Platter. The Middle Eastern appetizer plate was a great mix of apps. Our server was an attentive young man who did a great job! Looking forward to our next visit!Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Emperor Platter, Chicken Biryani …More

jay scherder: Had their catering at CIC. So freaking good.Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

David Reynolds: Great food, prices are ok for today’s economy. Portions over the years have decreased yet pricing has increased. Cost you about $12-20 per person for a meal.Recommended dishes Butter Chicken, Naan, Curry Chicken …More

robin gupta: Looked at the high ratings and got too excited to stop here on our way back home in IL. Let me just say that we noticed more than a couple of health violations being broken while we were there. Maybe it was just that day, but the place was being run by a few young guys who didn't want to be there and had no consideration for the customers. Giving it an extra star because the food was way too oily but decent, not the worst. So. If you must order from this place (for whatever reason), take out would be my recommendation.

Dylan Shapiro: I enjoyed my food, cleaned my plate actually, and the bread was amazing. But assuming that the kitchen is in a condition similar to the bathroom I would not go back.Exhaust fan full of dust, back of the door looks like it has never been cleaned, ever. Really the whole restaurant was not well maintained, but the bathroom reminded me of a warehouse I use to work at. I just have a hard time believing that the refrigerators work properly or that rotten produce is being discarded and kept away from fresh; etc.Add $0.25 to all of your dishes and take care of your establishment please.

Paul Niesen: This little restaurant is a gem. Parking was tight, but the food and service more than made up for that inconvenience. I enjoyed the shrimp kebab -- wonderfully seasoned, served with rice and seasonal vegetables. Our party feasted on humus and flatbread as an appetizer. Our waiter recommended a wine that went well with our dishes. In all, an absolute treat. I look forward to my next visit there!Vegetarian options: The menu has a nice array of vegetarian-friendly dishes. They all sounded wonderful.

Sonjay Joseph Fonn, DO: Dang! Where do I start. The ambiance, music and hostess were the only good things. Place was empty on a Friday night which was our first clue as to the impending horrible food and service - the waiter was in a regular tee shirt and shorts😳, took forever despite only two other tables, forgot our salad; and the food didn’t make up for it - dry, stringy overcooked kabobs and old dry rice. $60 for an appetizer and entree.

Deborah Seeger: We waited a relatively long time for being the only customers not served yet. Food was over cooked. We ordered a beet salad and never got it. There was only 2 other tables occupied, our server should have been on top of the order.

Chris Hogg: Fantastic food and service!Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Humus …More

Ashley: Has this restaurant always automatically added 20% gratuity? We’ve come to this restaurant at least 10 times always on a Friday night and we’ve never looked at the itemized receipt. Tonight was different because I was curious on how much they charged for the chocolate martini and I saw the gratuity on there. We never cared to look at the itemized receipt because we always tip 20%. I am going to be livid if our server which is usually the blond guy with glasses has been receiving a 40% tip the other 10 times we’ve been there. In addition, the 20% tip is not posted anywhere in the restaurant or on the menu.

Meghan Brauch: Lovely experience at Aya Sofia this past weekend celebrating a birthday. Not only did we have amazing food and service, but they gave us champagne after we had to hide in the hallway from the tornado warning. I highly recommend this restaurant!Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

L J: The food, service, and the atmosphere is always good here. I've been here for several major occasions in my life, it's become nostalgic for my husband and I, and we've always had good food and a good experience.Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Janelle Watts: Went on my birthday. Great food, amazing staff, just not the best parking options, but that hasn't stopped using from repeated visits.Parking: Very few spots by the restaurant. Had to park in a lot in an alley behind the restaurant.

Cathy M: My first time and it won't be my last!I had the House Speciality Bream fish.Absolutely Delicious!Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Ted Meyer: I have never had Turkish cuisine before. Rarely have Lamb. The chops were EXCELLENT. Everyone enjoyed their dishes.

Sahar z: food was average but it is nice place but kinda dark, there is no enough light in middle part of the restaurant to even recognize your food color

Farnaz Babaie: Great Turkish food! We had Kofte and Islandar. Both were delicious and tasty. The staff were so polite and nice. They checked with us very often and refill drinks almost every 5 mins. It was good but I think it was too much. I have one small point that they can easily fix. It was so dark there. We could not see what was in our plate.

Sean Murphy: This restaurant is an absolute hidden gem, and we have dined here enough times to assert this fact. Friday night was no exception; Prescott took care of us, which was the second time we’ve had him as our server, and he did not disappoint. Super well-versed on the menu AND of Mediterranean cuisine and wine, he steered us in the right direction while also taking exceptional care of us.I ordered the Tavuk (chicken) stew. Served in cast iron, it reminded me of a delicious yet not-too-spicy chicken Tikka or Tandoori dish, the latter of which as Prescott described it. We got the Meze platter for the table, and everything on it was fresh and delicious, but OMG the hummus and fresh pita are as good as they come! My spouse had the Kofte platter, and that might be my favorite dish of all.All in all, consistently delicious with unique and fresh flavors, paired with outstanding service and beautiful interior decor, are what keep us coming back again and again.

Egemen Curuk: This place is an experience!I was introducing Turkish cuisine to my friend and this restaurant made me feel proud. We got lahmacun (it’s quite big like a pizza) very rich in flavor, shish lamb kebab (see picture) I mean it speaks for itself. The grilled vegetables were great as a side. We also ordered a skewer of Adana, it was an experimental version of the authentic Adana kebab and it was indeed very good. That was my friend’s favorite. Also, baklava was PERFECT. The chef of this restaurant is an expert in seafood, you’ll see the news stories in the entrance. Definitely try those options. Have it with some Rakı.Other than that, great ambiance, nice concept, great lounge type music, well trained and professional staff, welcoming host. The place has a very nice high-end vibe. We will definitely come back, with more people! Serefe!

Mehriban Ahmadova: Perfect place, service and delicious meals.

Elke Overton: Amazing place! Very excited about this new discovery! So many menu items and choices! Very eclectic!!Recommended dishes Baba Ganoush, Kuzu Incik, Grape Leaves …More

Jenn Maguire: Fantastic food so delicious 👏

Felicia Johnson: Chicken and jack filet was cooked perfectly 😋

Tearene H: I had never been to this establishment of all the years I've lived right down the street from them and I'm sorry that I hadn't.I ordered the honey hot wings today and they were so good! They were crispy, flavorful and delicious.I'm pretty apprehensive of places like this because I've been to a place like this before and it was not good. I'm glad I was open to trying again and they did not disappoint.

MOHAMAD ALHORANI: The food is very good and the service is good and fast

Reeaan Al Sayah: Very good food and good customer service 😀❤

J: Totally gross, ordered food wasn't cooked right made me sick. We waited for 30 mins and I was the only one there. Never coming back again.

Barry Parsons: They were closed at 5:30pm on a Friday evening with no note on the door or indication of why they were closed when they're supposed to be open until 10pm. Apparently they don't care about losing business.

henok tesfaye: They don’t answer phone calls at all

Osvaldo Ramos: Best fries ive had in years worker was chill overall it was amazing

inger hamilton: Reasonable prices and good food.

Thanh: Great experience, everyone there is nice and polite, and the food is a very generous portion, delicious and very affordable. T-bone steak dinner for 9.99 and it comes with a salad, slice of garlic toast and a bake potatoe.

Jason Anselman: Order the jombo chicken wings and they where fire 🔥 good

Khalil Ayman: Staff are nice and friendly and the food was great

Samuel April: Big portions, cheap, delicious, friendly service.

Ayman Alnabulsi: T-bone’s are the best

David Doyon: Great food and reasonably priced

Mikayla Link: The very first time I went there the food was excellent and super quick the last few times I went there the food was still good but the fries were very soggy and the food I ordered was very very greasy. I guess it just depends on who cooks. overall very good food and very good customer service. They’ve got an amazing smoke shop next-door owned by the same people that I would 8 out of 10 recommend to anybody to the food place and smoke shop.

Billy Stoner: Easy access and parking. Quality carryout. Great taste.

Matthias Arthur: good food and always great customer service!

Leigh: Tasty food and generous portions. Affordable and friendly service.

Amy Martin: Great food and wonderful service. Also you cannot beat the prices!!

Oscar Belmar: Saffron chicken curry. That is all.Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Marisa Mareschal: Best Mediterranean food in St. Louis!Food: 5/5Recommended dishes Saffron Chicken Curry and Beef Kabob, Pistachio Pudding …More

Farhad Sayf: they charge 20% tip as surcharge automatically, but service is not up to standard at alll…if you charge customer tip upfront, service should be tip topservice is awfulFood: 1/5|Service: 1/5|Atmosphere: 1/5 …More

MG: I had a bad experience at my first visit but still gave it a second try and now I love going to this restaurant. Service has been improved compared to last year, ambience is great and washrooms are clean and well maintained . Food is amazing and I love that they give lentil soup on the house if you order any entrees before 3pm.

Alex P: Edit: 5/18/23 - Still so good! Every time it is so good. I have never dined in, and I really intend to someday but I have ordered pickup 10+ times and the flavors and quality are so good,, and the staff is great too. Have never had a bad experience here.

Anastasia Huggins: This place was delicious! Stumbled in looking for a lunch spot. Loved the variety of dishes (anyone could find something they'd like) and everything we ordered was great. The Musakhan (chicken pizza) and the lentil soup were yummy!Food: 5/5|Service: 5/5|Atmosphere: 4/5Recommended dishes Saffron Chicken Curry and Beef Kabob, Lentil Soup, Musakhan …More

Vin Miller: I absolutely love this place. If craving amazing middle eastern food, this of the best places to try in my opinion. Everything I tried here, has been nothing but delicious!Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Michael Kenyon: Favorite Mediterranean place when in St Louis. We stumbled onto this place in Forrest Park and it has been a blessed find.Vegetarian options: Sultan rice pilau is an absolutely wonderful vegetarian option

Jonah Munzer: This place is amazing. The food here is amazing. They get busy so be patient! The melas are big and hearty so come hungry. Everything is gold and you have to try it.I am a big Middle eastern foodie and this place held up to my high expectations.The lentil soup was so good and fresh and the salad was yummy. Make your way to this place soon!

Ranganath Wijesinghe: Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Chicken KabobMore

Jim S: Great food! I assume it is a family owned business and the family sticks together. Great atmosphere and the food was so fresh and flavorful.Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Kendra Marsh: I really love the vegetarian dolma here. It’s handmade and absolutely delicious, I could eat it everyday (most restaurants in the area and country serve canned). Meals are served with lentil soup to start. Highly recommend the mint lemonade. For appetizer I usually choose the hummus and fattoush. I really love the variety of fresh veggies in the fattoush.It’s incredibly busy on the weekend and sometimes completely full at nights. This is family owned and operated, one of my favorite restaurants for sure!

Rishikesh Rotiwar: Food is really awesome and flavorful. There’s parking in rear. When we went there, we experienced a 50 minute wait to get the food and it’s too much for a dine-in experience

sarah ramlawi: 10/10!!!!!! I absolutely love their lamb shank plates!!! I literally won't by a lamb plate anywhere else !!! Sooo good!!!Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

John Bethke: Wonderful home style dishes with large chewy naan. An excellent choice if you’re craving the cuisine.Food: 5/5 …More

Chris Davis: Great atmosphere, great food, great service.Looking forward to our returnFood: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Mary Roach: Food: 4/5|Service: 4/5|Atmosphere: 5/5More

Matt Hancock: Food: 5/5|Service: 5/5More

Safira Sutton: I ordered to go from the bar. The guy was super nice. He gave me some ice water while I waited, and I didn’t even ask him for that. The food was pretty good too.Recommended dishes Lamb Kebab Platter …More

Tricia Parks: Food isnt seasoned, very bland. Service was decent. Nothin special, wont b bk. Dont know how they hav gtn by all these yrs but, they were near empty so, that speaks volumes.Food: 2/5|Service: 3/5|Atmosphere: 3/5 …More

KEEPIN_IT REAL: Food: 4/5|Service: 4/5|Atmosphere: 4/5Recommended dishes Gyro Salad, Lamb Kebab PlatterMore

David Wilson: Superb atmosphere and service, and plenty of parking available. Good Greek food; We will definitely go back!Food: 4/5|Service: 5/5|Atmosphere: 5/5 …More

Jack Vandegriffe: Nice patio, great prices on delicious foodI crave the red pepper dipRecommended dishes Vegetarian Gyro, Sampler Platter, Greek Salad …More

Roxann Taylor: Love having Saganaki here. Food is DELICIOUS!!! Love the Dolmades and Pastitsio. Awesome.Recommended dishes Dolmades, Flaming Cheese Saganaki, Flaming Cheese …More

Stacie Elliott: Food: 5/5|Service: 3/5|Atmosphere: 5/5More

Drew Gehman: Really solid and reasonably priced.

Hassan Albasha: Vibes were the worst! Especially from this female worker who made us feel extremely uncomfortable. She seemed confused and angry. She was making mistakes and never apologized nor put a smile on her face.My girlfriend and I were charged exactly same amounts for totally different orders and I was charged a tip I never tipped!!! Apparently they lost her receipt and decided to use mine for both of us and charge me a tip I never considered giving.Lastly, my girlfriend ended up with diarrhea same night and my food wasn’t worth my money!Would not recommend this place.

Angel Dybczak: The food is always delicious. The service is friendly and attentive. Get the Mediterranean meltdown - it never disappoints!Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Falafel, Lamb Kebab Platter, Falafel Sandwich Platter, Flaming Cheese Saganaki, Flaming Cheese, Gyro Salad, Greek Salad Parking space Plenty of parking Parking options Free parking lot …More

Lynn Arand: Great family birthday dinner! Saganaki was an amazing experience. Oh, and the food delicious!Food: 5/5|Service: 4/5|Atmosphere: 5/5 …More

Robert Karras: Food: 4/5|Service: 4/5|Atmosphere: 4/5Recommended dishes Lamb Kebab Platter, Flaming Cheese, Greek SaladMore

Marcia Lahens: Olympia Kabob House is a great neighborhood restaurant. The food is delicious, and the service is efficient and friendly. If you choose to dine outside, be aware that the street noise is challenging.If you're a fan, begin with their Kalamari ($14.99). Both the rings and the tentacles are lightly battered and fried to tender perfection. They offer both cocktail sauce or creamy dill sauce, If you want both, there's an additional charge. Though we didn't have it on this visit, the Saganaki ($11.99) is also a great choice. Kasseri cheese is flamed in brandy tableside, and served with pita wedges.I ordered the Gyro Burger ($15.99), a thick beef burger, charbroiled and topped with thin slices of Gyro meat, feta cheese and tzatziki sauce and pickles and lettuce on the side. This is not a dainty burger to eat. It's drippy and messy, and wholly delicious. The only glitch was that instead of being medium, as requested, it was most definitely well-done. The fries were crispy, and not the least but greasy. In past visits, I have enjoyed their falafel ($11.99), the Gyro on Pita ($8.99) and the Vegetarian Gyro ($10.99), which is lighter, but a tasty combination ofsautéed red onion, zucchini, mushroom, and green peppers, topped with lettuce, tzatziki and feta cheese and rolled in a pita. Our waiter was friendly, and very efficient. Our food arrived in a timely manner, though the restaurant was quite busy and there was a steady stream of take out customers. And there's ample parking directly across the street. Olympia Kabob House is a gem!Vegetarian options: There are several, and they're good.Parking: Their dedicated lit is directly across from the restaurant on a busy street. But, there is a traffic light.Wheelchair accessibility: It is wheelchair accessible, but it won't be smooth sailing. The parking lot, crossing the street and the sidewalk are rough and uneven, but once inside it's fine.

Elliott Hegger: Been there a few times. Fuego

Ahnyka Spain: Parking: Across the streetParking space Plenty of parking Parking options Free parking lot …More